시설재배 근대 중 Neonicotinoid계 살충제 Acetamiprid 및 Thiamethoxam의 생산단계 잔류특성

• Published in: Hanguk hwangyeong nonghak hoeji Vol. 37; no. 2; pp. 97 - 103
• Main Authors: 장희라, Hee-ra Chang, 유정선, Jung-sun You, 도정아, Jung-ah Do
• Format: Journal Article
• Language: Korean
• Published: 한국환경농학회 30.06.2018
• Subjects: Acetamiprid; Dissipation; Residue; Swiss Chard; Thiamethoxam; 농학; Acetamiprid; Thiamethoxam; Swiss Chard; Residue; Dissipation
• ISSN: 1225-3537; 2233-4173
• DOI: 10.5338/KJEA.2018.37.2.17

BACKGROUND: Dissipation of acetamiprid and thiamethoxam in greenhouse grown chard samples was evaluated at 5 intervals including the pre-harvest interval after application. This study was conducted to determine the residue levels, the biological half-lives and dissipation rate of acetamiprid and thiamethoxam in chard under controlled conditions. METHODS AND RESULTS: Acetamiprid and thiamethoxam were applied in accordance with good agricultural practices for chard. Chard samples were collected at 0, 1, 2, 3, 5, 7, 10 and 14 days after application. Quantitaion was performed by HPLC-DAD system with C18 column. Limit of quantification (LOQ) of acetamiprid and thiamethoxam were both 0.02 mg/kg for chard. The recovery of acetamiprid and thiamethoxam were 77.8~107.5% and 94.3~108.6% at two concentration levels. The half-lives of pesticide dissipation in chard for two fields were 11.9 and 8.2 days for acetamiprid and 3.6 and 3.3 days for thiamethoxam respectively. The dissipation rate of acetamiprid and thiamethoxam were estimated according to the statistics method with a 95% confidence. CONCLUSION: Dissipation of acetamiprid and thiamethoxam in chard were determined under greenhouse. The concentration of acetamiprid and thiamethoxam in chards at 0 days after application were below specified by Korean MRL. Dissipation rate constant will be useful to set the pre-harvest residue limit for public health and consumer protection.