규칙적인 생식섭취가 고지혈증 환자의 영양소 섭취상태, 체지방 및 혈청의 지질조성에 미치는 영향

• Published in: Hanʼguk yongyang hakhoe chi Vol. 36; no. 6; pp. 589 - 602
• Main Authors: 한종현(Han Jong Hyun), 박성혜(Park Sung Hye)
• Format: Journal Article
• Language: Korean
• Published: 한국영양학회 2003
• Subjects: serum lipid; hyperlipidemia; uncooked powdered food; body fat; self-control clinical trial study

This study was designed to investigate the effects of weight reduction and changes in serum lipid composition using a commercial uncooked powdered food (UPF) diet on 27 obese hyperlipidemic women over a period of 12 weeks. We replaced the standard breakfast and dinner of each of the subjects with UP...