발효방법에 의한 감염가금의 분해 및 발효소독 특성에 관한 연구

• Published in: 축산시설환경학회지 Vol. 16; no. 2; pp. 153 - 160
• Main Authors: 홍종태, 유병기, 김혁주, 이성현, 박경석, 오권영, 김대근, 이진주, Hong, J.T, Yu, B.K, Kim, H.J, Lee, S.H, Park, K.S, Oh, K.Y, Kim, D.G, Lee, J.J
• Format: Journal Article
• Language: Korean
• Published: (사)한국축산환경학회 01.08.2010
• Subjects: 축산학; Fermentative disinfection; Compost; Fermentation conditions; Infected poultry

Recently, the treatment of dead poultry has become more important issue because, the infected poultry, which was buried under the ground, causes environmental contaminations such as steep water and reek occurrence, etc. Therefore, in this study, we investigated the type of treatment and the composti...