Towards the Use of Natural Compounds for Crop Protection and Food Safety (MDPI - Multidisciplinary Digital Publishing Institute, 2022)
Keywords: anti-germinative; antibacterial; antifungal; antimicrobial; apricot; aquaculture; Argyrosomus regius; aromatic plants; bioactive compounds; biofertilizer; Biology, life sciences; biostimulant; CO2 gas; cold smoking; escarole; essential oil; essential oils; fillets; fish quality; flavonols; food composition; genetic variability; halophyte; herbicidal; insecticidal; linalool; Listeria monocytogenes; Mathematics and Science; meagre; mechanism of action; n/a; natural antioxidants; peel; phenolic acids; plant tropical extract; preservation; proteomics; qualitative traits; quality; Reference, Information and Interdisciplinary subjects; Research and information: general; shelf-life; Solanum lycopersicum L; value-added food product; warehouse pest