Special Issue in Honor of Professor James D. McChesney on the Occasion of his 80th Birthday

Plants have been the sources of important pharmaceuticals, flavoring agents, and agrochemicals. The antimalarial drugs artemisinin and quinine; the anticancer drugs taxol, etoposide, and vinca alkaloids; the sugar-free sweetening agents stevioside and rebaudiosides; and antifeedant azadiractin are g...

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Format eBook
LanguageEnglish
Published Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects
n/a
NMR
VRE
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ISBN9783036527130
3036527133
9783036527123
3036527125
DOI10.3390/books978-3-0365-2713-0

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Abstract Plants have been the sources of important pharmaceuticals, flavoring agents, and agrochemicals. The antimalarial drugs artemisinin and quinine; the anticancer drugs taxol, etoposide, and vinca alkaloids; the sugar-free sweetening agents stevioside and rebaudiosides; and antifeedant azadiractin are good examples of important plant-based drugs, food additives, and agrochemicals currently on the market. Despite these and many other successes, there are significant challenges to discovering and developing commercially important natural products from plants, such as procuring plant materials in large quantities, separating active constituents from complex mixtures, and undesirable qualities, such as low solubility or poor chemical or metabolic stability of active constituents. Dr. James D. McChesney has contributed immensely to overcoming the inherent challenges associated with discovering and developing products modeled from plant-based natural product leads. His research on artemisinin, taxol, galanthamine, podophyllotoxin, and stevia sweet glycosides exemplifies the magnitude of these contributions. His extensive work on the structural modification of taxol led to the discovery and development of the anticancer agent TPI 287, a third-generation taxane analog that is currently undergoing clinical trials. Dr. McChesney has had a long, distinguished teaching and research career, has authored more than 225 research publications, and holds more than 60 patents. He is a past president and Fellow of the American Society of Pharmacognosy and a Fellow of the AAAS. He has mentored many graduate students, post-docs, and junior faculty members who hold prominent positions in natural products research establishments in the US and worldwide. We wish to dedicate this Special Issue Book Version to celebrate the eightieth birthday of Dr. McChesney, a prolific thinker with abundant inventiveness in the field of natural product chemistry and pharmacognosy.
AbstractList Plants have been the sources of important pharmaceuticals, flavoring agents, and agrochemicals. The antimalarial drugs artemisinin and quinine; the anticancer drugs taxol, etoposide, and vinca alkaloids; the sugar-free sweetening agents stevioside and rebaudiosides; and antifeedant azadiractin are good examples of important plant-based drugs, food additives, and agrochemicals currently on the market. Despite these and many other successes, there are significant challenges to discovering and developing commercially important natural products from plants, such as procuring plant materials in large quantities, separating active constituents from complex mixtures, and undesirable qualities, such as low solubility or poor chemical or metabolic stability of active constituents. Dr. James D. McChesney has contributed immensely to overcoming the inherent challenges associated with discovering and developing products modeled from plant-based natural product leads. His research on artemisinin, taxol, galanthamine, podophyllotoxin, and stevia sweet glycosides exemplifies the magnitude of these contributions. His extensive work on the structural modification of taxol led to the discovery and development of the anticancer agent TPI 287, a third-generation taxane analog that is currently undergoing clinical trials. Dr. McChesney has had a long, distinguished teaching and research career, has authored more than 225 research publications, and holds more than 60 patents. He is a past president and Fellow of the American Society of Pharmacognosy and a Fellow of the AAAS. He has mentored many graduate students, post-docs, and junior faculty members who hold prominent positions in natural products research establishments in the US and worldwide. We wish to dedicate this Special Issue Book Version to celebrate the eightieth birthday of Dr. McChesney, a prolific thinker with abundant inventiveness in the field of natural product chemistry and pharmacognosy.
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SubjectTerms 1-decanol
1-octanol
2-diol esters
3-monochloropropane-1
5-epi-machaerifurogerol
anti-inflammatory activity
Artocarpus lakoocha
Atractylodes macrocephala
atractylon derivatives
autodocking
avocado oil
Biology, life sciences
biopesticides
botanical sources
Botryosphaeria dothidea
Calu-3 cell line
cancer
cancer chemotherapy
charantoside XV
cucurbitane-type triterpene glycosides
deterrent
DNA damaging
drug resistance
endocyclic and exocyclic diterpene glycosides
endophytic fungus
enzyme kinetics
Ethiopia
fatty acid
flavonoid
GC-FID
GC-MS
glycerin
glycidyl esters
glycyrrhizin
gram negative bacteria
HPLC methods
HPTLC
in silico study
in vitro propagation
inhibition activity
isoflavonoid
isoflavonoids
isolation and identification
larvicidal activity
machaeridiol A–C
machaerifurogerol
machaeriol A–C
Machaerium Rimachi 12161
Magnoliaceae
malaria
mass spectrometry dissociation pattern
Mathematics and Science
medicinal crops
medicinal plants
molecular docking
Momordica charantia
monoamine oxidase-B
mosquito control
MRSA
n/a
naphtho-γ-pyrones
neurological disorder
nigerasperone A
NMR
oxyresveratrol
Persea americana Mill
phytochemistry
phytomedicines
phytotoxin
plant pathogenic fungi
poly(ethylene glycol)
poly(ε-caprolactone)
polyisoprenylated benzophenones
pro-oxidant
process contaminants
processing
propolis
quality evaluation
recombinant monoamine oxidase-A
Reference, Information and Interdisciplinary subjects
Research and information: general
SARS-CoV-2
scale up
Stevia rebaudiana
surface plasmon resonance
teratopyrones
Teratosphaeria
Torreya taxifolia
triglyceride
UHPLC/ESI-MS
UHPLC/Q-TOF-MS analysis
VRE
wheat bran
α-amylase
α-glucosidase
γ-lactam alkaloids
Title Special Issue in Honor of Professor James D. McChesney on the Occasion of his 80th Birthday
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