A-11 高齢者男性向け料理教室が受講者に及ぼすQOLの変化
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| Published in | 日本健康医学会雑誌 Vol. 26; no. 3; pp. 159 - 160 |
|---|---|
| Main Authors | , , |
| Format | Journal Article |
| Language | Japanese |
| Published |
日本健康医学会
13.10.2017
JAPAN HEALTH MEDICINE ASSOCIATION |
| Online Access | Get full text |
| ISSN | 1343-0025 2423-9828 |
| DOI | 10.20685/kenkouigaku.26.3_159 |
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| Author | 建路, 七織 吉野, 知子 渡辺, 順子 |
|---|---|
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| Title | A-11 高齢者男性向け料理教室が受講者に及ぼすQOLの変化 |
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