Effect of duration of feeding plant-based diet to rainbow trout Oncorhynchus mykiss fry on subsequent utilization of plant-based diet in juveniles
Effect of the duration of plant-based starter diet (PD1) feeding in rainbow trout Oncorhynchus mykiss fry on the growth and biochemical parameters of juveniles fed again a plant-based grower diet (PD2) was examined. Three groups of swim-up fry were fed (1) a fishmeal-based starter diet (FD1) for 4 w...
Saved in:
| Published in | Aquaculture Science Vol. 70; no. 2; pp. 157 - 167 |
|---|---|
| Main Authors | , , , , , , |
| Format | Journal Article |
| Language | English Japanese |
| Published |
Tsu
Japanese Society for Aquaculture Science
01.01.2022
Japan Science and Technology Agency |
| Subjects | |
| Online Access | Get full text |
Cover
Loading…
| Abstract | Effect of the duration of plant-based starter diet (PD1) feeding in rainbow trout Oncorhynchus mykiss fry on the growth and biochemical parameters of juveniles fed again a plant-based grower diet (PD2) was examined. Three groups of swim-up fry were fed (1) a fishmeal-based starter diet (FD1) for 4 weeks, (2) PD1 for 2 weeks and then FD1 for 2 weeks, and (3) PD1 for 4 weeks, respectively. Thereafter, all the fish were fed a commercial fishmeal-based diet until 8 g BW, and then fed PD2 for 9 weeks in duplicate. Irrespective of the duration of feeding PD1 to the fry, juveniles having experienced PD1 exhibited advanced growth and feed efficiency ratio (P < 0.05) relative to juveniles without experience of PD1. Feed intake (% BW/day) of juveniles with experience of PD1 for 4 weeks was significantly higher (P < 0.05) than juveniles without PD1 feeding, and juveniles having experienced PD1 for 2 weeks showed an intermediate value. No marked effects of the first feeding diets were observed on the whole body proximate composition, blood chemistry, bile status, and nutrient digestibility in the juveniles. These results suggest that at least 2 weeks of first feeding of a plant-based diet to rainbow trout fry is necessary to improve the utilization of a plant-based diet in juveniles. |
|---|---|
| AbstractList | Effect of the duration of plant-based starter diet (PD1) feeding in rainbow trout Oncorhynchus mykiss fry on the growth and biochemical parameters of juveniles fed again a plant-based grower diet (PD2) was examined. Three groups of swim-up fry were fed (1) a fishmeal-based starter diet (FD1) for 4 weeks, (2) PD1 for 2 weeks and then FD1 for 2 weeks, and (3) PD1 for 4 weeks, respectively. Thereafter, all the fish were fed a commercial fishmeal-based diet until 8 g BW, and then fed PD2 for 9 weeks in duplicate. Irrespective of the duration of feeding PD1 to the fry, juveniles having experienced PD1 exhibited advanced growth and feed efficiency ratio (P < 0.05) relative to juveniles without experience of PD1. Feed intake (% BW/day) of juveniles with experience of PD1 for 4 weeks was significantly higher (P < 0.05) than juveniles without PD1 feeding, and juveniles having experienced PD1 for 2 weeks showed an intermediate value. No marked effects of the first feeding diets were observed on the whole body proximate composition, blood chemistry, bile status, and nutrient digestibility in the juveniles. These results suggest that at least 2 weeks of first feeding of a plant-based diet to rainbow trout fry is necessary to improve the utilization of a plant-based diet in juveniles. |
| Author | Yamamoto, Takeshi Yoshinaga, Hazuki Miura, Masayuki Oku, Hiromi Murashita, Koji Furuita, Hirofumi Matsunari, Hiroyuki |
| Author_xml | – sequence: 1 fullname: Yamamoto, Takeshi organization: Tamaki Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency – sequence: 2 fullname: Murashita, Koji organization: Tamaki Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency – sequence: 3 fullname: Matsunari, Hiroyuki organization: Nansei Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency – sequence: 4 fullname: Miura, Masayuki organization: Oshino Branch, Yamanashi Prefectural Fisheries Technology Center – sequence: 5 fullname: Oku, Hiromi organization: Nansei Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency – sequence: 6 fullname: Furuita, Hirofumi organization: Nansei Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency – sequence: 7 fullname: Yoshinaga, Hazuki organization: Nansei Field Station, Fisheries Technology Institute, Japan Fisheries Research and Education Agency |
| BookMark | eNplkd1KAzEQhYNUsNa-ggTvtyabbNNcilQrFHqj10s2mbWp26TmR1kfwyd2RSmIczEzDIePw5lzNHLeAUKXlMwoLRm7Vq9Z6dylHCBqOxPDvRInaFzSRVUQKvkIjQkTtOAlFWdoGuOODMUlZQs5Rp_LtgWdsG-xyUEl69333gIY657xoVMuFY2KYLCxkHDyOCjrGv-OU_A54Y3TPmx7p7c54n3_YmPEbejxwIm5ifCawSWck-3sxxH_D2sd3uU3cLaDeIFOW9VFmP7OCXq6Wz7eror15v7h9mZd7CiVspBCMM6aqtRGcdlW0PKGGErmihhuOAHSgK6k1mReMQOm1GwxbxSRpuJSVopN0NUP9xD84DKmOsDBhxTrciHEkK6Yy0G0-hHtYlLPUB-C3avQ1yokqzuo_8ZfC1KX3234wVGityrU4NgXVeaLzQ |
| ContentType | Journal Article |
| Copyright | Japanese Society for Aquaculture Science Copyright Japan Science and Technology Agency 2022 |
| Copyright_xml | – notice: Japanese Society for Aquaculture Science – notice: Copyright Japan Science and Technology Agency 2022 |
| DBID | 7TN F1W M7N |
| DOI | 10.11233/aquaculturesci.70.157 |
| DatabaseName | Oceanic Abstracts ASFA: Aquatic Sciences and Fisheries Abstracts Algology Mycology and Protozoology Abstracts (Microbiology C) |
| DatabaseTitle | Oceanic Abstracts Algology Mycology and Protozoology Abstracts (Microbiology C) ASFA: Aquatic Sciences and Fisheries Abstracts |
| DatabaseTitleList | Oceanic Abstracts |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Agriculture |
| EISSN | 2185-0194 |
| EndPage | 167 |
| ExternalDocumentID | article_aquaculturesci_70_2_70_157_article_char_en |
| GroupedDBID | 123 ACGFS ALMA_UNASSIGNED_HOLDINGS JSF KQ8 RJT 7TN F1W M7N |
| ID | FETCH-LOGICAL-j1199-977343b52cda49f5ef4b0d106a0d4d40e0bec59cc0653ded2c386ba09d54995a3 |
| ISSN | 0371-4217 |
| IngestDate | Wed Nov 06 00:45:28 EST 2024 Tue Mar 26 04:12:27 EDT 2024 |
| IsDoiOpenAccess | true |
| IsOpenAccess | true |
| IsPeerReviewed | false |
| IsScholarly | false |
| Issue | 2 |
| Language | English Japanese |
| LinkModel | OpenURL |
| MergedId | FETCHMERGED-LOGICAL-j1199-977343b52cda49f5ef4b0d106a0d4d40e0bec59cc0653ded2c386ba09d54995a3 |
| OpenAccessLink | https://www.jstage.jst.go.jp/article/aquaculturesci/70/2/70_157/_article/-char/en |
| PQID | 2877112769 |
| PQPubID | 2048439 |
| PageCount | 11 |
| ParticipantIDs | proquest_reports_2877112769 jstage_primary_article_aquaculturesci_70_2_70_157_article_char_en |
| PublicationCentury | 2000 |
| PublicationDate | 20220101 |
| PublicationDateYYYYMMDD | 2022-01-01 |
| PublicationDate_xml | – month: 01 year: 2022 text: 20220101 day: 01 |
| PublicationDecade | 2020 |
| PublicationPlace | Tsu |
| PublicationPlace_xml | – name: Tsu |
| PublicationTitle | Aquaculture Science |
| PublicationTitleAlternate | Aquaculture Sci. |
| PublicationYear | 2022 |
| Publisher | Japanese Society for Aquaculture Science Japan Science and Technology Agency |
| Publisher_xml | – name: Japanese Society for Aquaculture Science – name: Japan Science and Technology Agency |
| References | Ogino, C. and G.-Y. Yang (1978) Requirement of rainbow trout for dietary zinc. Nippon Suisan Gakkaishi, 44, 1015-1018. Francis, G., H. P. S. Makker and K. Becker (2001) Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish. Aquaculture, 199, 197-227. Geurden, I., M. Aramendi, J. Zambonino-Infante and S. Panserat (2007) Early feeding of carnivorous rainbow trout (Oncorhynchus mykiss) with a hyperglucidic diet during a short period: effect on dietary glucose utilization in juveniles. Am. J. Physiol. Regul. Integr. Comp. Physiol., 292, R2275-R2283. Callet, T., F. Médale, L. Larroquet, A. Surgent, P. Aguirre, T. Kerneis, L. Labbé, E. Quillet, I. Geurden, S. Skiba-Cassy and M. Dupont-Nivet (2017) Successful selection of rainbow trout (Oncorhynchus mykiss) on their ability to grow with a diet completely devoid of fishmeal and fish oil, and correlated changes in nutritional traits. PLoS One, 12, e0186705, doi:10.1371/journal.pone.0186705. Satoh, S., N. Porn-Ngam, A. Akimoto, T. Takeuchi and T. Watanabe (1997) Effect of substitution of white fish meal with extruded soybean meal in diets on zinc and manganese availability to rainbow trout. Aquacult. Sci., 45, 275-284. Clarkson, M., H. Migaud, C. Metochis, L. M. Vera, D. Leeming, D. R. Tocher and J. F. Taylor (2017) Early nutritional intervention can improve utilization of vegetable-based diets in diploid and triploid Atlantic salmon (Salmo salar L.). Br. J. Nutr., 118, 17-29. Geurden, I., P. Borchert, M. N. Balasubramanian, J. W. Schrama, M. Dupont-Nivet, E. Quillet, S. J. Kaushik, S. Panserat and F. Médale (2013) The positive impact of the early-feeding of a plant-based diet on its future acceptance and utilization in rainbow trout. PLoS One, 8, e83162, doi:10.1371/journal.pone.0083162. Welker, T., F. Barrows, K. Overturf, G. Gaylord and W. Sealey (2016) Optimizing zinc supplementation levels of rainbow trout (Oncorhynchus mykiss) fed practical type fishmeal- and plant-based diets. Aquacult. Nutr., 22, 91-108. Ogino, C., L. Takeuchi, H. Takeda and T. Watanabe (1979) Availability of dietary phosphorus in carp and rainbow trout. Nippon Suisan Gakkaishi, 45, 1527-1532 (in Japanese with English abstract). Lall, S. P. (2002) The minerals. In “Fish Nutrition. Third Edition” (ed. by J. E. Halver and R. W. Hardy), Academic Press, San Diego, pp. 259-308. D’Mello, J. P. F. (2003) Adverse effects of amino acids. In “Amino Acids in Animal Nutrition. Second Edition” (ed. by J.P.F. D’Mello), CABI Publishing, Wallingford, pp. 125-142. Yamamoto, T., A. Akimoto, S. Kishi, T. Unuma and T. Akiyama (1998) Apparent and true availabilities of amino acids from several protein sources for fingerling rainbow trout, common carp, and red sea bream. Fish. Sci., 64, 448-458. Yamamoto, T., K. Murashita, H. Matsunari, H. Oku, H. Furuita, H. Okamoto, S. Amano and N. Suzuki (2016) Amago salmon Oncorhynchus masou ishikawae juveniles selectively bred for growth on a low fishmeal diet exhibit a good response to the low fishmeal diet due largely to an increased feed intake with a particular preference for the diet. Aquaculture, 465, 380-386. Wekell, J. C., K. D. Shearer and E. J. Gauglitz, Jr. (1986) Zinc supplementation of trout diets: tissue indicators of body zinc status. Prog. Fish-Cult., 48, 205-212. National Research Council (2011) Nutrient Requirements of Fish and Shrimp, The National Academies Press, Washington, D. C., 376 pp. Yamamoto, T., H. Matsunari, H. Furuita, M. Miura, R. Ozawa, T. Okazaki, H. Oku, K. Murashita and H. Yoshinaga (2020) First feeding a plant-based diet to rainbow trout Oncorhynchus mykiss fry. Aquacult. Sci., 68, 211-220. Séité, S., K. Masagounder, C. Heraud, V. Véron, L. Marandel, S. Panserat and I. Seiliez (2019) Early feeding of rainbow trout (Oncorhynchus mykiss) with methionine-deficient diet over a 2 week period: consequences for liver mitochondria in juveniles. J. Env. Biol., 222, jeb203687. doi:10.1242/jeb.203687. Miura, M., T. Yamamoto, R. Ozawa, T. Okazaki, K. Murashita, H. Oku, H. Matsunari, H. Furuita, N. Mano and N. Suzuki (2019) A preliminary study toward the improvement of low fishmeal diet utilization in a Yamanashi strain of rainbow trout Oncorhynchus mykiss. Aquacult. Sci., 67, 127-138. Yoshinaga, H., H. Matsunari, H. Furuita, M. Miura, R. Ozawa, T. Okazaki, H. Oku, K. Murashita and T. Yamamoto (2022) Effects of nutritional conditioning during first feeding and selective breeding by feeding a low fish meal diet on growth performance of juvenile of rainbow trout Oncorhynchus mykiss. Aquacult. Sci. (in press). |
| References_xml | |
| SSID | ssj0000491389 ssib053387566 |
| Score | 1.8292128 |
| Snippet | Effect of the duration of plant-based starter diet (PD1) feeding in rainbow trout Oncorhynchus mykiss fry on the growth and biochemical parameters of juveniles... |
| SourceID | proquest jstage |
| SourceType | Aggregation Database Publisher |
| StartPage | 157 |
| SubjectTerms | Bile Diet Digestibility Duration Feed conversion Feed conversion efficiency Feed efficiency Feeding First feeding Fish Fishmeal Freshwater fishes Fry Growth Haematology Juveniles Minors Nutrient status Oncorhynchus mykiss PD-1 protein Plant-based diet Plants Proximate composition Salmon Trout |
| Title | Effect of duration of feeding plant-based diet to rainbow trout Oncorhynchus mykiss fry on subsequent utilization of plant-based diet in juveniles |
| URI | https://www.jstage.jst.go.jp/article/aquaculturesci/70/2/70_157/_article/-char/en https://www.proquest.com/docview/2877112769 |
| Volume | 70 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| ispartofPNX | Aquaculture Science, 2022, Vol.70(2), pp.157-167 |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV3LjtMwFLWGmQ0sEE8xDCAv2EUpeadZVmiqap5CtFLFJnIcZ5p0JoE8Fp3PmH_h_7g3dpMwUyFgY1lx5SS9J8fHvr7XhHzEYcwwYlNnHhe6EwVQM7mpu44fMGHbfhJggPP5hTdbOCdLd7m393Owa6mpoxG_3RlX8j9WhWtgV4yS_QfLdp3CBaiDfaEEC0P5VzZWqYdB78VN2Wm_RA5IeEB0Xus4TMVanIoaZWYp3TlaXeJ-5EtMYrna5HzVVNrNBrRkpSXoc8-1Cgil3WVda_AC1ypas90ffb_bNNeyBjgT-KUaat2vTVoBe3wrqlWxbjp6YTcM4NGu0M7ZWlSrdGB0PNpJ6tnTIusbWF01OZNB8bO0LDbNum9Mm_asJO2cVaxrUAsZlnVvIeMExEHPaOg16J0L2qQNRB1wo-3D1NeSYZ8j0V4DsYL7EOWZyVtyl6eSKBBbu8cMCxe1p-xHw2S2EwHiY-Tjopvfj5LbnQEXl-F0cXYWzo-X80fkwAJ-Q2I9_dLRGAhomAQqlZzJSRi6g1t_lnpsFauOt_6088YgiDKYHlw91Ait8Jk_I0_VjIVOJPyekwOR04y9IE8mV6VK3CJekjuJRVokdItFrCss0gFoKIKG1gVVWKQtFukQi1RikQIWKfTTY5EOsIjdP-g2hWfbYvEVWUyP559nujrvQ89MExPF-r7t2JFr8Zg5QeKKxImARgyPGbETO4YwgHDcgHPMpxyL2OL22IuYEcS4yOEy-zXZz4tcvCF0HHDGbYsnNjMdASo7wUSKMDtnDvMSY3xIJvLvDb_LpC6h-ojD360R-kZoYQEm6X6C8ZBAP4fkaGuZUDn4Qmvs-2BV3wve_rH1iDzuP4F3ZL8uG_Ee1G0dfWix9Au_TLQ- |
| link.rule.ids | 315,783,787,27936,27937 |
| linkProvider | Colorado Alliance of Research Libraries |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Effect+of+duration+of+feeding+plant-based+diet+to+rainbow+trout+Oncorhynchus+mykiss+fry+on+subsequent+utilization+of+plant-based+diet+in+juveniles&rft.jtitle=Suisan+Zoshoku&rft.au=Yamamoto%2C+Takeshi&rft.au=Murashita%2C+Koji&rft.au=Matsunari%2C+Hiroyuki&rft.au=Miura%2C+Masayuki&rft.date=2022-01-01&rft.pub=Japan+Science+and+Technology+Agency&rft.issn=0371-4217&rft.eissn=2185-0194&rft.volume=70&rft.issue=2&rft_id=info:doi/10.11233%2Faquaculturesci.70.157&rft.externalDBID=NO_FULL_TEXT |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0371-4217&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0371-4217&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0371-4217&client=summon |