“Gaze” upon Agricultural Experiences and the Policy Formation Process of Shokuiku In the Case of JA’s Food and Agriculture Education

In this paper, l first depict the policy formation process of Shokuiku(Food and Nutrition Education).Shokuiku includes wide contents which are “improved health”, “improved self-sufficiency in food ”and “teaching of a feeling of gratitude”. Especially, the norm of “teaching of a feeling of gratitude”...

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Published inJournal of Rural Studies Vol. 14; no. 2; pp. 38 - 49
Main Author NAKAMURA, Mari
Format Journal Article
LanguageJapanese
Published JAPANESE ASSOCIATION FOR RURAL STUDIES 2008
Online AccessGet full text
ISSN1882-4560
2187-2627
DOI10.9747/jars.14.2_38

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Abstract In this paper, l first depict the policy formation process of Shokuiku(Food and Nutrition Education).Shokuiku includes wide contents which are “improved health”, “improved self-sufficiency in food ”and “teaching of a feeling of gratitude”. Especially, the norm of “teaching of a feeling of gratitude” is related to the agricultural experiences. Here l will focus JA’s Food and Agriculture Education that is one of the agricultural experiences. In this thesis, I will analyze it with the concept of the “gaze”. With it, I will examine the effect that the “gaze” from outside gave the actors who offer the agricultural experiences. My subjects are as follows. What kind of identities did they give to their activities? What kind of symbols did they construct? As a result, how did their symbol affect Shokuiku?    To put it concretely, when the Ministry of Education decided on the policy that “zest for living” solves problems around children, the agricultural experiences were “gazed” as the places that can cultivate “zest for living.” JA corresponded to this policy actively and identified JA's Food and Agriculture Education with the symbol of “life”. Then farmers that offered the agricultural experiences co-owned the symbol of “life”, In the policy formation process of Shokuiku influenced the fundamental plan of Shokuiku. At the same time, the diffusion of agricultural experiences was institutionalized as the “educational farms” with a target. The symbol of “life” that was once a symbol in JA became the word which explains Shokuiku of “character formation” symbolically.
AbstractList In this paper, l first depict the policy formation process of Shokuiku(Food and Nutrition Education).Shokuiku includes wide contents which are “improved health”, “improved self-sufficiency in food ”and “teaching of a feeling of gratitude”. Especially, the norm of “teaching of a feeling of gratitude” is related to the agricultural experiences. Here l will focus JA’s Food and Agriculture Education that is one of the agricultural experiences. In this thesis, I will analyze it with the concept of the “gaze”. With it, I will examine the effect that the “gaze” from outside gave the actors who offer the agricultural experiences. My subjects are as follows. What kind of identities did they give to their activities? What kind of symbols did they construct? As a result, how did their symbol affect Shokuiku?    To put it concretely, when the Ministry of Education decided on the policy that “zest for living” solves problems around children, the agricultural experiences were “gazed” as the places that can cultivate “zest for living.” JA corresponded to this policy actively and identified JA's Food and Agriculture Education with the symbol of “life”. Then farmers that offered the agricultural experiences co-owned the symbol of “life”, In the policy formation process of Shokuiku influenced the fundamental plan of Shokuiku. At the same time, the diffusion of agricultural experiences was institutionalized as the “educational farms” with a target. The symbol of “life” that was once a symbol in JA became the word which explains Shokuiku of “character formation” symbolically.
Author NAKAMURA, Mari
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References 池上甲一、2000、日本農村の変容と「20世紀システム」―生産力主義を超えて、日本村落研究学会編、年報村落社会研究36、農山漁村文化協会
Urry.J., 1990, The Tourist Gaze: Leisure and Travel in Contemporary Societies, Sage Publications. (加藤宏邦訳、1995、観光のまなざし、法政大学出版局
清水悟、2006、農文協の出版・文化活動における「食農教育」の取り組みとその背景、日本村落研究学会編、年報村落社会研究42、農山漁村文化協会
谷口吉光、2005、「食の安全」の追求は農業・農村にどのような影響を与えているか―食品安全政策の転換を中心に、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
齋藤京子、2003、「食育」(食に関する教育)を推進する―本年から「食を考える月間」を制定―、自然と人間を結ぶ2、農山漁村文化協会
内閣府、2006、食育白書、社団法人時事画報社
大内雅利、2005、戦後日本農村の社会変動、農林統計協会
Douglas,M.,1986,How Institutions Think, Syracuse.
立川雅司、2005、ポスト生産主義への移行と農村に対する「まなざし」の変容、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
神田嘉延、2006、地域における教育と農、日本村落研究学会編、年報村落社会研究42、農山漁村文化協会
Bourdieu,P.,1979,La Distinction, Minuit.(石井洋二郎訳,1990,ディスタンクシオン、藤原書店)
新山雄次、2003、勤労体験としての農業体験の大切さ―「豊かな体験活動推進事業」の目指すもの―、自然と人間を結ぶ2、農山漁村文化協会
Urry.J., 1995, Consuming Places, Routledge. (吉原直樹・大澤善信訳、2003、場所を消費する、法政大学出版局)
JA全中、2006、第24回JA全国大会決議(ダイジェスト版)
矢部賢一、2005、体験される農村―ポスト生産主義の視点から、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
福田靖子、2005、食育入門―豊かな心と食事観の形成―、建帛社
野村文昭、2003、子どもたちの農業体験学習の目指すもの―文部科学省との連携を強化して―、自然と人間を結ぶ2、農山漁村文化協会
近藤惠津子、2006、わたしと地球がつながる食農共育、コモンズ
References_xml – reference: 清水悟、2006、農文協の出版・文化活動における「食農教育」の取り組みとその背景、日本村落研究学会編、年報村落社会研究42、農山漁村文化協会
– reference: 立川雅司、2005、ポスト生産主義への移行と農村に対する「まなざし」の変容、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
– reference: Urry.J., 1990, The Tourist Gaze: Leisure and Travel in Contemporary Societies, Sage Publications. (加藤宏邦訳、1995、観光のまなざし、法政大学出版局)
– reference: 近藤惠津子、2006、わたしと地球がつながる食農共育、コモンズ
– reference: 矢部賢一、2005、体験される農村―ポスト生産主義の視点から、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
– reference: Urry.J., 1995, Consuming Places, Routledge. (吉原直樹・大澤善信訳、2003、場所を消費する、法政大学出版局)
– reference: 内閣府、2006、食育白書、社団法人時事画報社
– reference: 大内雅利、2005、戦後日本農村の社会変動、農林統計協会
– reference: 野村文昭、2003、子どもたちの農業体験学習の目指すもの―文部科学省との連携を強化して―、自然と人間を結ぶ2、農山漁村文化協会
– reference: 神田嘉延、2006、地域における教育と農、日本村落研究学会編、年報村落社会研究42、農山漁村文化協会
– reference: 谷口吉光、2005、「食の安全」の追求は農業・農村にどのような影響を与えているか―食品安全政策の転換を中心に、日本村落研究学会編、年報村落社会研究41、農山漁村文化協会
– reference: 福田靖子、2005、食育入門―豊かな心と食事観の形成―、建帛社
– reference: Bourdieu,P.,1979,La Distinction, Minuit.(石井洋二郎訳,1990,ディスタンクシオン、藤原書店)
– reference: 池上甲一、2000、日本農村の変容と「20世紀システム」―生産力主義を超えて、日本村落研究学会編、年報村落社会研究36、農山漁村文化協会
– reference: JA全中、2006、第24回JA全国大会決議(ダイジェスト版)
– reference: 齋藤京子、2003、「食育」(食に関する教育)を推進する―本年から「食を考える月間」を制定―、自然と人間を結ぶ2、農山漁村文化協会
– reference: 新山雄次、2003、勤労体験としての農業体験の大切さ―「豊かな体験活動推進事業」の目指すもの―、自然と人間を結ぶ2、農山漁村文化協会
– reference: Douglas,M.,1986,How Institutions Think, Syracuse.
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Title “Gaze” upon Agricultural Experiences and the Policy Formation Process of Shokuiku
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