Actinomycetes Biotechnology in Agriculture and Aquaculture
Actinomycetes are groups of heterogeneous gram-positive anaerobic bacteria-except for Frankia, a gram-negative actinomycete-which are characterized by their filamentous growth pattern that results in an extensive colony or mycelium formation. The mycelium in some species may break apart to form rods...
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Published in | Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1 pp. 309 - 344 |
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Main Author | |
Format | Book Chapter |
Language | English |
Published |
United Kingdom
CRC Press
2005
Taylor & Francis Group |
Subjects | |
Online Access | Get full text |
ISBN | 1578083672 9781578083671 |
DOI | 10.1201/9781482280302-14 |
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