Actinomycetes Biotechnology in Agriculture and Aquaculture

Actinomycetes are groups of heterogeneous gram-positive anaerobic bacteria-except for Frankia, a gram-negative actinomycete-which are characterized by their filamentous growth pattern that results in an extensive colony or mycelium formation. The mycelium in some species may break apart to form rods...

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Bibliographic Details
Published inMicrobial Biotechnology in Agriculture and Aquaculture, Vol. 1 pp. 309 - 344
Main Author Ray, R. C
Format Book Chapter
LanguageEnglish
Published United Kingdom CRC Press 2005
Taylor & Francis Group
Subjects
Online AccessGet full text
ISBN1578083672
9781578083671
DOI10.1201/9781482280302-14

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