Ray, R. C. (2005). Microbial Biotechnology in Agriculture and Aquaculture — An Overview. Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1, 11-40. https://doi.org/10.1201/9781482280302-5
Chicago Style (17th ed.) CitationRay, R. C. "Microbial Biotechnology in Agriculture and Aquaculture — An Overview." Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1 2005: 11-40. https://doi.org/10.1201/9781482280302-5.
MLA (9th ed.) CitationRay, R. C. "Microbial Biotechnology in Agriculture and Aquaculture — An Overview." Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1, 2005, pp. 11-40, https://doi.org/10.1201/9781482280302-5.
Warning: These citations may not always be 100% accurate.