The Detection and Significance of Escherichia-Aerobacter in Milk: III. Correlation of Total Bacterial Count and Presence of the Coli-Aerogenes Group
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Published in | Journal of dairy science Vol. 20; no. 2; p. 105 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Champaign
Am Dairy Sci Assoc
01.02.1937
American Dairy Science Association |
Online Access | Get full text |
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Author | Black, L. A Bartram, M. T |
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DOI | 10.3168/jds.S0022-0302(37)95669-8 |
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Title | The Detection and Significance of Escherichia-Aerobacter in Milk: III. Correlation of Total Bacterial Count and Presence of the Coli-Aerogenes Group |
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