Carbon and [sup.15]nitrogen isotopes in autopsy liver tissue samples from Greenlandic Inuit and Danes: consumption of marine versus terrestrial food - Milman, N; Laursen, J; Mulvad, G; Pedersen, H.S; Pedersen, A.N; Saaby, H (European journal of clinical nutrition, 2010)
Keywords: Analysis; Carbon; Food and nutrition; Food habits; Health aspects; Inuit; Isotopes; Nitrogen; Physiological aspects; Denmark