Effect of glucomannan, pullulan and cellulose on blood glucose levels in glucose tolerance test

• Published in: Nihon Eiyō, Shokuryō Gakkai shi Vol. 36; no. 4; pp. 301 - 303
• Main Authors: Oku, T, Fujita, H, Hosoya, N. (Tokyo Univ. (Japan). Faculty of Medicine)
• Format: Journal Article
• Language: Japanese
• Published: Japan Society of Nutrition and Food Science 01.08.1983
• Subjects: BLOOD COMPOSITION; CELLULOSE; CELLULOSES; CELULOSA; COMPOSICION DE LA SANGRE; COMPOSITION DU SANG; GLUCOSA; GLUCOSE; MANANOS; MANNANE; MANNANS; POLISACARIDOS; POLYHOLOSIDE; POLYSACCHARIDES
• ISSN: 0287-3516; 1883-2849
• DOI: 10.4327/jsnfs.36.301

Eight healthy subjects (average age 27. 5 years old) were orally administered 200 ml of the control solution (containing 50 g of glucose) or the test solutions (containing 50 g of glucose and 5 g of glucomannan or cellulose), and compared with the suppressive effect on the enhancement of blood gluco...