A microtechnique for the analysis of free and conjugated indole-3-acetic acid in milligram amounts of plant tissue using a benchtop gas chromatograph-mass spectrometer

A microtechnique was developed for the quantification of indole-3-acetic acid (IAA) in plant samples of one milligram fresh weight or less. The method permitted quantification of both free and conjugated IAA using a benchtop gas chromatograph-mass spectrometer. New methods for sample purification wi...

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Published inPlanta Vol. 204; no. 1; pp. 1 - 7
Main Authors Ribnicky, D.M, Cooke, T.J, Cohen, J.D
Format Journal Article
LanguageEnglish
Published Berlin Springer-Verlag 1998
Springer
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Abstract A microtechnique was developed for the quantification of indole-3-acetic acid (IAA) in plant samples of one milligram fresh weight or less. The method permitted quantification of both free and conjugated IAA using a benchtop gas chromatograph-mass spectrometer. New methods for sample purification with high recovery at microscale levels, together with simple changes that result in enhanced sensitivity of the instrumentation, allowed for a significant reduction in the amount of plant material required for analysis. Single oat (Avena sativa L.) coleoptile tips could be studied with this method and were found to contain free and total IAA levels of 137 and 399 pg·mg-1 fresh weight, respectively. A single 5-d-old Arabidopsis thaliana (L.) Heynh. seedling was shown to contain 61 pg·mg-1 fresh weight free IAA and 7850 pg·mg-1 fresh weight of total IAA following basic hydrolysis. This microtechnique provides a way to accurately measure IAA levels in very small structures and individual seedlings, thus making it a valuable research tool for elucidating the role and distribution of auxin in relation to growth and development.
AbstractList A microtechnique was developed for the quantification of indole-3-acetic acid (IAA) in plant samples of one milligram fresh weight or less. The method permitted quantification of both free and conjugated IAA using a benchtop gas chromatograph-mass spectrometer. New methods for sample purification with high recovery at microscale levels, together with simple changes that result in enhanced sensitivity of the instrumentation, allowed for a significant reduction in the amount of plant material required for analysis. Single oat (Avena sativa L.) coleoptile tips could be studied with this method and were found to contain free and total IAA levels of 137 and 399 pg.mg-1 fresh weight, respectively. A single 5-d-old Arabidopsis thaliana (L.) Heynh. seedling was shown to contain 61 pg.mg-1 fresh weight free IAA and 7850 pg.mg-1 fresh weight of total IAA following basic hydrolysis. This microtechnique provides a way to accurately measure IAA levels in very small structures and individual seedlings, thus making it a valuable research tool for elucidating the role and distribution of auxin in relation to growth and development.
A microtechnique was developed for the quantification of indole-3-acetic acid (IAA) in plant samples of one milligram fresh weight or less. The method permitted quantification of both free and conjugated IAA using a benchtop gas chromatograph-mass spectrometer. New methods for sample purification with high recovery at microscale levels, together with simple changes that result in enhanced sensitivity of the instrumentation, allowed for a significant reduction in the amount of plant material required for analysis. Single oat (Avena sativa L.) coleoptile tips could be studied with this method and were found to contain free and total IAA levels of 137 and 399 pg·mg-1 fresh weight, respectively. A single 5-d-old Arabidopsis thaliana (L.) Heynh. seedling was shown to contain 61 pg·mg-1 fresh weight free IAA and 7850 pg·mg-1 fresh weight of total IAA following basic hydrolysis. This microtechnique provides a way to accurately measure IAA levels in very small structures and individual seedlings, thus making it a valuable research tool for elucidating the role and distribution of auxin in relation to growth and development.
Author Cooke, T.J
Ribnicky, D.M
Cohen, J.D
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Issue 1
Keywords Avena sativa
Monocotyledones
Auxin
Microassay
Arabidopsis thaliana
Gas chromatography
Cruciferae
Gramineae
Dicotyledones
Indoleacetic acid
Angiospermae
Plant growth substance
Spermatophyta
Conjugated compound
Mass spectrometry
Quantitative analysis
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Snippet A microtechnique was developed for the quantification of indole-3-acetic acid (IAA) in plant samples of one milligram fresh weight or less. The method...
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SubjectTerms AIA
Analytical, structural and metabolic biochemistry
Arabidopsis - chemistry
ARABIDOPSIS THALIANA
AUXINAS
AUXINE
AUXINS
AVENA SATIVA
Biological and medical sciences
BIOLOGICAL DEVELOPMENT
Biotechnology
CHROMATOGRAPHIE EN PHASE GAZEUSE
COLEOPTILE
COLEOPTILES
COLEOPTILOS
CRECIMIENTO
CROISSANCE
CROMATOGRAFIA DE GASES
DESARROLLO BIOLOGICO
DEVELOPPEMENT BIOLOGIQUE
FRISCHGEWICHT
Fundamental and applied biological sciences. Psychology
GAS CHROMATOGRAPHY
Gas Chromatography-Mass Spectrometry - methods
GROWTH
Growth regulators
HIDROLISIS
HYDROLYSE
HYDROLYSIS
IAA
Indoleacetic Acids - analysis
Insulin antibodies
MENGE
Metabolism
METHODE
METHODS
Methylation
METODOS
Oats
Other biological molecules
PHYTOHORMON
PLANT GROWTH SUBSTANCES
Plant physiology and development
PLANT TISSUES
Plants
PLANTULAS
PLANTULE
SEEDLINGS
Solvents
SUBSTANCE DE CROISSANCE VEGETALE
SUSTANCIAS DE CRECIMIENTO VEGETAL
TEJIDOS VEGETALES
TISSU VEGETAL
Trees - chemistry
Title A microtechnique for the analysis of free and conjugated indole-3-acetic acid in milligram amounts of plant tissue using a benchtop gas chromatograph-mass spectrometer
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