Effects of a texture-modified, enriched and reshaped diet on dietary intake and body weight of nursing home residents with chewing and/or swallowing problems: An enable study

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Bibliographic Details
Published inClinical nutrition (Edinburgh, Scotland) Vol. 37; pp. S55 - S56
Main Authors Ott, A., Senger, M., Lötzbeyer, T., Sieber, C.C., Volkert, D.
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.09.2018
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ISSN:0261-5614
1532-1983
DOI:10.1016/j.clnu.2018.06.1241