The advantages of low density lipoproteins (LDL) in chicken egg yolk for the cryopreservation of equine sperm
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Published in | Journal of equine veterinary science Vol. 32; no. 7; p. 416 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Elsevier Inc
01.07.2012
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Online Access | Get full text |
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