Magnusdottir, O. K., Landberg, R., Gunnarsdottir, I., Cloetens, L., Åkesson, B., Rosqvist, F., . . . Thorsdottir, I. (2014). Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome – A Randomized Study. PloS one, 9(10), e110827. https://doi.org/10.1371/journal.pone.0110827
Chicago Style (17th ed.) CitationMagnusdottir, Ola Kally, et al. "Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome – A Randomized Study." PloS One 9, no. 10 (2014): e110827. https://doi.org/10.1371/journal.pone.0110827.
MLA (9th ed.) CitationMagnusdottir, Ola Kally, et al. "Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome – A Randomized Study." PloS One, vol. 9, no. 10, 2014, p. e110827, https://doi.org/10.1371/journal.pone.0110827.