Effect of Dietary Incorporation of Curcuma longa Powder on Haematology and Serological Properties of Guinea Pigs (Cavia porcellus)

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Published inOpen journal of animal sciences Vol. 10; no. 4; pp. 750 - 760
Main Authors Djoumessi Tobou, France Gina, Tendonkeng, Fernand, Miégoué, Emile, Marie Noel Noumbissi, Bertine, Fokom Wauffo, David, Mube Kuitche, Hervé, Ebile Agwah, Dayan
Format Journal Article
LanguageEnglish
Published 2020
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Author Djoumessi Tobou, France Gina
Marie Noel Noumbissi, Bertine
Tendonkeng, Fernand
Fokom Wauffo, David
Miégoué, Emile
Mube Kuitche, Hervé
Ebile Agwah, Dayan
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10.3923/ijps.2010.495.498
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Title Effect of Dietary Incorporation of Curcuma longa Powder on Haematology and Serological Properties of Guinea Pigs (Cavia porcellus)
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