Usman, R. S. H., & Marsasi, E. G. (2025). Attitude and Perceived Value on Intention to Revisit and Loyalty: A Theory of Planned Behavior Approach in Fast Food Retail. Equity: Jurnal Ekonomi, 13(1), 59-74. https://doi.org/10.33019/equity.v13i1.441
Chicago Style (17th ed.) CitationUsman, Ridha Septia Haruni, and Endy Gunanto Marsasi. "Attitude and Perceived Value on Intention to Revisit and Loyalty: A Theory of Planned Behavior Approach in Fast Food Retail." Equity: Jurnal Ekonomi 13, no. 1 (2025): 59-74. https://doi.org/10.33019/equity.v13i1.441.
MLA (9th ed.) CitationUsman, Ridha Septia Haruni, and Endy Gunanto Marsasi. "Attitude and Perceived Value on Intention to Revisit and Loyalty: A Theory of Planned Behavior Approach in Fast Food Retail." Equity: Jurnal Ekonomi, vol. 13, no. 1, 2025, pp. 59-74, https://doi.org/10.33019/equity.v13i1.441.