Roudnitzky, N., Behrens, M., Engel, A., Kohl, S., Thalmann, S., Hübner, S., . . . Meyerhof, W. (2015). Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception. PLOS Genetics, 11(9), e1005530. https://doi.org/10.1371/journal.pgen.1005530
Chicago Style (17th ed.) CitationRoudnitzky, Natacha, Maik Behrens, Anika Engel, Susann Kohl, Sophie Thalmann, Sandra Hübner, Kristina Lossow, Stephen P. Wooding, and Wolfgang Meyerhof. "Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception." PLOS Genetics 11, no. 9 (2015): e1005530. https://doi.org/10.1371/journal.pgen.1005530.
MLA (9th ed.) CitationRoudnitzky, Natacha, et al. "Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception." PLOS Genetics, vol. 11, no. 9, 2015, p. e1005530, https://doi.org/10.1371/journal.pgen.1005530.