APA (7th ed.) Citation

Qin, Y., Garbotz, C., & Tobin, D. (2018). Impact of Omega-3 Fatty Acids on the Serum Lipidomic Profile of Patients With NAFLD: 1008. The American journal of gastroenterology, 113(Supplement), S567. https://doi.org/10.14309/00000434-201810001-01008

Chicago Style (17th ed.) Citation

Qin, Yan, Christoph Garbotz, and Derek Tobin. "Impact of Omega-3 Fatty Acids on the Serum Lipidomic Profile of Patients With NAFLD: 1008." The American Journal of Gastroenterology 113, no. Supplement (2018): S567. https://doi.org/10.14309/00000434-201810001-01008.

MLA (9th ed.) Citation

Qin, Yan, et al. "Impact of Omega-3 Fatty Acids on the Serum Lipidomic Profile of Patients With NAFLD: 1008." The American Journal of Gastroenterology, vol. 113, no. Supplement, 2018, p. S567, https://doi.org/10.14309/00000434-201810001-01008.