A Semi-Physiologically Based Pharmacokinetic Pharmacodynamic Model for Glycyrrhizin-Induced Pseudoaldosteronism and Prediction of the Dose Limit Causing Hypokalemia in a Virtual Elderly Population

Glycyrrhizin (GL) is a widely used food additive which can cause severe pseudoaldosteronism at high doses or after a long period of consumption. The aim of the present study was to develop a physiologically based pharmacokinetic (PBPK) pharmacodynamic (PD) model for GL-induced pseudoaldosteronism to...

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Bibliographic Details
Published inPloS one Vol. 9; no. 12; p. e114049
Main Authors Xu, Ruijuan, Liu, Xiaoquan, Yang, Jin
Format Journal Article
LanguageEnglish
Published United States Public Library of Science 02.12.2014
Public Library of Science (PLoS)
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