Trace Amounts of Furan-2-Carboxylic Acids Determine the Quality of Solid Agar Plates for Bacterial Culture - Hara, Shintaro; Isoda, Reika; Tahvanainen, Teemu; Hashidoko, Yasuyuki (PloS one, 2012)
Keywords: Agar; Agar - chemistry; Bacteria; Bioassays; Biology; Carboxylic acids; Cell Proliferation; Chemistry; Chromatography; Colonies; Culture Media - chemistry; E coli; Equivalence; Escherichia coli; Escherichia coli K12 - growth & development; Furans; Furans - chemistry; Furoic acid; Motility; Organic acids; Plates; Polysaccharides; Pseudomonas; Quality Control; Quantitative analysis; Salmonella; Salmonella Typhimurium; Swarming; Swimming; Japan