APA (7th ed.) Citation

Wei, B., Xu, X., Jin, Z., & Tian, Y. (2014). Surface Chemical Compositions and Dispersity of Starch Nanocrystals Formed by Sulfuric and Hydrochloric Acid Hydrolysis. PloS one, 9(2), e86024. https://doi.org/10.1371/journal.pone.0086024

Chicago Style (17th ed.) Citation

Wei, Benxi, Xueming Xu, Zhengyu Jin, and Yaoqi Tian. "Surface Chemical Compositions and Dispersity of Starch Nanocrystals Formed by Sulfuric and Hydrochloric Acid Hydrolysis." PloS One 9, no. 2 (2014): e86024. https://doi.org/10.1371/journal.pone.0086024.

MLA (9th ed.) Citation

Wei, Benxi, et al. "Surface Chemical Compositions and Dispersity of Starch Nanocrystals Formed by Sulfuric and Hydrochloric Acid Hydrolysis." PloS One, vol. 9, no. 2, 2014, p. e86024, https://doi.org/10.1371/journal.pone.0086024.