Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials
Background/Objectives: In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials....
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Published in | European journal of clinical nutrition Vol. 68; no. 4; pp. 416 - 423 |
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Main Authors | , , , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
London
Nature Publishing Group UK
01.04.2014
Nature Publishing Group |
Subjects | |
Online Access | Get full text |
ISSN | 0954-3007 1476-5640 1476-5640 |
DOI | 10.1038/ejcn.2014.8 |
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Abstract | Background/Objectives:
In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials.
Subjects/Methods:
We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ⩾7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran
Q
statistic) and quantified (
I
2
statistic).
Results:
Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21–35% energy) from high-dose fructose (+104–220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94 U/l (95% CI: 0.03, 9.85)).
Limitations:
Few trials were available for inclusion, most of which were small, short (⩽4 weeks), and of poor quality.
Conclusions:
Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. |
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AbstractList | SUBJECTS/METHODS: We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ≥7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified ([/.sup.2] statistic). LIMITATIONS: Few trials were available for inclusion, most of which were small, short (≤4 weeks), and of poor quality. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. BACKGROUND/OBJECTIVES: In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials. SUBJECTS/METHODS: We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ≥7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified ([/.sup.2] statistic). RESULTS: Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+ 21-35% energy) from high-dose fructose (+ 104-220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD = 0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD = 4.94 U/l (95% CI: 0.03, 9.85)). LIMITATIONS: Few trials were available for inclusion, most of which were small, short (≤4 weeks), and of poor quality. CONCLUSIONS: Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. doi:10.1038/ejcn.2014.8; published online 26 February 2014 Keywords: sugars;non-alcoholic fatty liver disease;clinical trial;meta-analysis Background/Objectives:In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials.Subjects/Methods:We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of 7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified (I(2) statistic).Results:Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21-35% energy) from high-dose fructose (+104-220g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94U/l (95% CI: 0.03, 9.85)).Limitations:Few trials were available for inclusion, most of which were small, short (4 weeks), and of poor quality.Conclusions:Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. [PUBLICATION ABSTRACT] In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials.BACKGROUND/OBJECTIVESIn the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials.We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ≥ 7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified (I(2) statistic).SUBJECTS/METHODSWe searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ≥ 7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified (I(2) statistic).Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21-35% energy) from high-dose fructose (+104-220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94 U/l (95% CI: 0.03, 9.85)).RESULTSEligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21-35% energy) from high-dose fructose (+104-220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94 U/l (95% CI: 0.03, 9.85)).Few trials were available for inclusion, most of which were small, short (≤ 4 weeks), and of poor quality.LIMITATIONSFew trials were available for inclusion, most of which were small, short (≤ 4 weeks), and of poor quality.Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required.CONCLUSIONSIsocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials. We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ≥ 7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified (I(2) statistic). Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21-35% energy) from high-dose fructose (+104-220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94 U/l (95% CI: 0.03, 9.85)). Few trials were available for inclusion, most of which were small, short (≤ 4 weeks), and of poor quality. Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. Background/Objectives: In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the effect of fructose on markers of NAFLD, we conducted a systematic review and meta-analysis of controlled feeding trials. Subjects/Methods: We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a follow-up of ⩾7 days. Two reviewers independently extracted relevant data. Data were pooled by the generic inverse variance method using random effects models and expressed as standardized mean difference (SMD) for intrahepatocellular lipids (IHCL) and mean difference (MD) for alanine aminotransferase (ALT). Inter-study heterogeneity was assessed (Cochran Q statistic) and quantified ( I 2 statistic). Results: Eligibility criteria were met by eight reports containing 13 trials in 260 healthy participants: seven isocaloric trials, in which fructose was exchanged isocalorically for other carbohydrates, and six hypercaloric trials, in which the diet was supplemented with excess energy (+21–35% energy) from high-dose fructose (+104–220 g/day). Although there was no effect of fructose in isocaloric trials, fructose in hypercaloric trials increased both IHCL (SMD=0.45 (95% confidence interval (CI): 0.18, 0.72)) and ALT (MD=4.94 U/l (95% CI: 0.03, 9.85)). Limitations: Few trials were available for inclusion, most of which were small, short (⩽4 weeks), and of poor quality. Conclusions: Isocaloric exchange of fructose for other carbohydrates does not induce NAFLD changes in healthy participants. Fructose providing excess energy at extreme doses, however, does raise IHCL and ALT, an effect that may be more attributable to excess energy than fructose. Larger, longer and higher-quality trials of the effect of fructose on histopathological NAFLD changes are required. |
Audience | Professional Academic |
Author | Jenkins, D J A Cozma, A I Di Buono, M Mirrahimi, A Ha, V Carleton, A J Kendall, C W C Beyene, J Sievenpiper, J L Wolever, T M S Don-Wauchope, A C Chiu, S Leiter, L A Jenkins, A L de Souza, R J |
Author_xml | – sequence: 1 givenname: S surname: Chiu fullname: Chiu, S organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Department of Human Biology, Faculty of Medicine, University of Toronto – sequence: 2 givenname: J L surname: Sievenpiper fullname: Sievenpiper, J L email: john.sievenpiper@utoronto.ca organization: Department of Pathology and Molecular Medicine, Faculty of Health Sciences, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, The Li Ka Shing Knowledge Institute, St. Michael's Hospital – sequence: 3 givenname: R J surname: de Souza fullname: de Souza, R J organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, Department of Clinical Epidemiology & Biostatistics, Faculty of Health Sciences, McMaster University – sequence: 4 givenname: A I surname: Cozma fullname: Cozma, A I organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital – sequence: 5 givenname: A surname: Mirrahimi fullname: Mirrahimi, A organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital – sequence: 6 givenname: A J surname: Carleton fullname: Carleton, A J organization: Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, Department of Undergraduate Medical Education (MD Program), Faculty of Medicine, University of Toronto – sequence: 7 givenname: V surname: Ha fullname: Ha, V organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital – sequence: 8 givenname: M surname: Di Buono fullname: Di Buono, M organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Heart and Stroke Foundation of Ontario, American Heart Association – sequence: 9 givenname: A L surname: Jenkins fullname: Jenkins, A L organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital – sequence: 10 givenname: L A surname: Leiter fullname: Leiter, L A organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, Keenan Research Center of the Li Ka Shing Knowledge Institute, St. Michael's Hospital, Division of Endocrinology, St Michael’s Hospital, Department of Medicine, Faculty of Medicine, University of Toronto – sequence: 11 givenname: T M S surname: Wolever fullname: Wolever, T M S organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, Keenan Research Center of the Li Ka Shing Knowledge Institute, St. Michael's Hospital, Division of Endocrinology, St Michael’s Hospital, Department of Medicine, Faculty of Medicine, University of Toronto – sequence: 12 givenname: A C surname: Don-Wauchope fullname: Don-Wauchope, A C organization: Department of Pathology and Molecular Medicine, Faculty of Health Sciences, Division of Clinical Chemistry and Immunology, Hamilton Regional Laboratory Medicine Program – sequence: 13 givenname: J surname: Beyene fullname: Beyene, J organization: Department of Clinical Epidemiology & Biostatistics, Faculty of Health Sciences, McMaster University, The Dalla Lana School of Public Health, Faculty of Medicine, University of Toronto, Child Health Evaluative Sciences (CHES), The Hospital for Sick Children Research Institute – sequence: 14 givenname: C W C surname: Kendall fullname: Kendall, C W C organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, College of Pharmacy and Nutrition, University of Saskatchewan – sequence: 15 givenname: D J A surname: Jenkins fullname: Jenkins, D J A organization: Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St Michael’s Hospital, Keenan Research Center of the Li Ka Shing Knowledge Institute, St. Michael's Hospital, Division of Endocrinology, St Michael’s Hospital, Department of Medicine, Faculty of Medicine, University of Toronto |
BackLink | http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=28361681$$DView record in Pascal Francis https://www.ncbi.nlm.nih.gov/pubmed/24569542$$D View this record in MEDLINE/PubMed |
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In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease... In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease (NAFLD). To determine the... BACKGROUND/OBJECTIVES: In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease... SUBJECTS/METHODS: We searched MEDLINE, EMBASE, CINAHL and the Cochrane Library (through 3 September 2013). We included relevant trials that involved a... Background/Objectives:In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease... |
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SubjectTerms | 631/45/72 692/53 692/699/1503/1607/2750 692/700/2814 Alanine Transaminase - metabolism Analysis Biological and medical sciences Biomarkers Carbohydrates Clinical Nutrition Clinical trials Databases, Factual Energy Epidemiology Fatty liver Feeding. Feeding behavior Fructose Fructose - administration & dosage Fructose - adverse effects Fundamental and applied biological sciences. Psychology Gastroenterology. Liver. Pancreas. Abdomen Heterogeneity Humans Internal Medicine Lipids Liver diseases Liver. Biliary tract. Portal circulation. Exocrine pancreas Medical sciences Medicine Medicine & Public Health Meta-analysis Metabolic Diseases Non-alcoholic Fatty Liver Disease - etiology Non-alcoholic Fatty Liver Disease - pathology Nutrition research Observational Studies as Topic Other diseases. Semiology Physiological aspects Public Health Randomized Controlled Trials as Topic Review Risk factors Systematic review Vertebrates: anatomy and physiology, studies on body, several organs or systems |
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Title | Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials |
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