Polyphenols-gut microbiota interplay and brain neuromodulation

• Published in: Neural regeneration research Vol. 13; no. 12; pp. 2055 - 2059
• Main Authors: Filosa, Stefania, Di Meo, Francesco, Crispi, Stefania
• Format: Journal Article
• Language: English
• Published: India Wolters Kluwer India Pvt. Ltd 01.12.2018; Medknow Publications and Media Pvt. Ltd; Medknow Publications & Media Pvt. Ltd; Institute of Biosciences and Bioresources, National Research Council, National Research Council, via P. Castellino, Naples, Italy; Istituto di Ricovero e Cura a Carattere Scientifico Neuromed, Pozzilli, Italy%Institute of Biosciences and Bioresources, National Research Council, National Research Council, via P. Castellino, Naples, Italy; Medknow Publications & Media Pvt Ltd; Wolters Kluwer Medknow Publications
• Subjects: Animal cognition; Antioxidants; Bacteria; Bioavailability; Biological activity; Blood-brain barrier; Enzymes; Gut microbiota; Homeostasis; Metabolism; Metabolites; Microbiota; Microbiota (Symbiotic organisms); Nervous system; Neurodegeneration; Organic chemicals; Pathogens; Polyphenols; polyphenols; gut-microbiota; gut-brain axis; metagenomic; neurodegeneration; neurotransmitters; prebiotics; probiotics; Prebiotics; Probiotics; Review; polyphenols; neurotransmitters; metagenomic; neurodegeneration; prebiotics; gut-microbiota; gut-brain axis; probiotics

Increasing evidence suggests that food ingested polyphenols can have beneficial effects in neuronal protection acting against oxidative stress and inflammatory injury. Moreover, polyphenols have been reported to promote cognitive functions. Biotransformation of polyphenols is needed to obtain metabo...