APA (7th ed.) Citation

Formolo, T., Heckert, A., & Phinney, K. W. (2014). Analysis of deamidation artifacts induced by microwave-assisted tryptic digestion of a monoclonal antibody. Analytical and bioanalytical chemistry, 406(26), 6587-6598. https://doi.org/10.1007/s00216-014-8043-x

Chicago Style (17th ed.) Citation

Formolo, Trina, Alan Heckert, and Karen W. Phinney. "Analysis of Deamidation Artifacts Induced by Microwave-assisted Tryptic Digestion of a Monoclonal Antibody." Analytical and Bioanalytical Chemistry 406, no. 26 (2014): 6587-6598. https://doi.org/10.1007/s00216-014-8043-x.

MLA (9th ed.) Citation

Formolo, Trina, et al. "Analysis of Deamidation Artifacts Induced by Microwave-assisted Tryptic Digestion of a Monoclonal Antibody." Analytical and Bioanalytical Chemistry, vol. 406, no. 26, 2014, pp. 6587-6598, https://doi.org/10.1007/s00216-014-8043-x.