Dietary modulation of the gut microbiota – a randomised controlled trial in obese postmenopausal women - Brahe, Lena K.; Le Chatelier, Emmanuelle; Prifti, Edi; Pons, Nicolas; Kennedy, Sean; Blædel, Trine; Håkansson, Janet; Dalsgaard, Trine Kastrup; Hansen, Torben; Pedersen, Oluf; Astrup, Arne; Ehrlich, S. Dusko; et al. (British journal of nutrition, 2015)
Keywords: Aged; blood serum; c-peptide; C-Peptide - blood; Diabetes; Diet; DNA; Feces - microbiology; Female; Flax; Genes; Glucose; Glucose Tolerance Test; glucose tolerance tests; Homeostasis; Human and Clinical Nutrition; Human health and pathology; Human subjects; Humans; Insulin; Insulin - metabolism; Insulin Resistance; Insulin Secretion; Intervention; intestinal microorganisms; Intestines - microbiology; Lactobacillus; Lactobacillus paracasei; Life Sciences; linear models; linseed; metabolic diseases; Metabolic disorders; metagenomics; Microbiology and Parasitology; Microbiota; Middle Aged; Nutrition research; nutritional intervention; Obesity; Obesity - complications; Obesity - diet therapy; Obesity - microbiology; placebos; Plant Mucilage - administration & dosage; Postmenopause; Prebiotics; Probiotics; Probiotics - therapeutic use; Proteins; randomized clinical trials; regression analysis; Relative abundance; risk factors; Single-Blind Method; women; Womens health; Denmark; Gut microbiota; Flaxseed mucilage; Probiotics; Metagenomics; Obesity-related disease