APA (7th ed.) Citation

Kobayashi, Y., Inokuma, K., Matsuda, M., Kondo, A., & Hasunuma, T. (2021). Resveratrol production from several types of saccharide sources by a recombinant Scheffersomyces stipitis strain. Metabolic engineering communications, 13, e00188. https://doi.org/10.1016/j.mec.2021.e00188

Chicago Style (17th ed.) Citation

Kobayashi, Yuma, Kentaro Inokuma, Mami Matsuda, Akihiko Kondo, and Tomohisa Hasunuma. "Resveratrol Production from Several Types of Saccharide Sources by a Recombinant Scheffersomyces Stipitis Strain." Metabolic Engineering Communications 13 (2021): e00188. https://doi.org/10.1016/j.mec.2021.e00188.

MLA (9th ed.) Citation

Kobayashi, Yuma, et al. "Resveratrol Production from Several Types of Saccharide Sources by a Recombinant Scheffersomyces Stipitis Strain." Metabolic Engineering Communications, vol. 13, 2021, p. e00188, https://doi.org/10.1016/j.mec.2021.e00188.