A double-blind, placebo-controlled, cross-over study to establish the bifidogenic effect of a very-long-chain inulin extracted from globe artichoke (Cynara scolymus) in healthy human subjects

There is growing interest in the use of inulins as substrates for the selective growth of beneficial gut bacteria such as bifidobacteria and lactobacilli because recent studies have established that their prebiotic effect is linked to several health benefits. In the present study, the impact of a ve...

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Bibliographic Details
Published inBritish journal of nutrition Vol. 104; no. 7; pp. 1007 - 1017
Main Authors Costabile, Adele, Kolida, Sofia, Klinder, Annett, Gietl, Eva, Bäuerlein, Michael, Frohberg, Claus, Landschütze, Volker, Gibson, Glenn R.
Format Journal Article
LanguageEnglish
Published Cambridge, UK Cambridge University Press 14.10.2010
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