APA (7th ed.) Citation

Costabile, A., Kolida, S., Klinder, A., Gietl, E., Bäuerlein, M., Frohberg, C., . . . Gibson, G. R. (2010). A double-blind, placebo-controlled, cross-over study to establish the bifidogenic effect of a very-long-chain inulin extracted from globe artichoke (Cynara scolymus) in healthy human subjects. British journal of nutrition, 104(7), 1007-1017. https://doi.org/10.1017/S0007114510001571

Chicago Style (17th ed.) Citation

Costabile, Adele, Sofia Kolida, Annett Klinder, Eva Gietl, Michael Bäuerlein, Claus Frohberg, Volker Landschütze, and Glenn R. Gibson. "A Double-blind, Placebo-controlled, Cross-over Study to Establish the Bifidogenic Effect of a Very-long-chain Inulin Extracted from Globe Artichoke (Cynara Scolymus) in Healthy Human Subjects." British Journal of Nutrition 104, no. 7 (2010): 1007-1017. https://doi.org/10.1017/S0007114510001571.

MLA (9th ed.) Citation

Costabile, Adele, et al. "A Double-blind, Placebo-controlled, Cross-over Study to Establish the Bifidogenic Effect of a Very-long-chain Inulin Extracted from Globe Artichoke (Cynara Scolymus) in Healthy Human Subjects." British Journal of Nutrition, vol. 104, no. 7, 2010, pp. 1007-1017, https://doi.org/10.1017/S0007114510001571.