Chen, X., Wei, G., Jalili, T., Metos, J., Giri, A., Cho, M. E., . . . Beddhu, S. (2016). The Associations of Plant Protein Intake With All-Cause Mortality in CKD. American journal of kidney diseases, 67(3), 423-430. https://doi.org/10.1053/j.ajkd.2015.10.018
Chicago Style (17th ed.) CitationChen, Xiaorui, Guo Wei, Thunder Jalili, Julie Metos, Ajay Giri, Monique E. Cho, Robert Boucher, Tom Greene, and Srinivasan Beddhu. "The Associations of Plant Protein Intake With All-Cause Mortality in CKD." American Journal of Kidney Diseases 67, no. 3 (2016): 423-430. https://doi.org/10.1053/j.ajkd.2015.10.018.
MLA (9th ed.) CitationChen, Xiaorui, et al. "The Associations of Plant Protein Intake With All-Cause Mortality in CKD." American Journal of Kidney Diseases, vol. 67, no. 3, 2016, pp. 423-430, https://doi.org/10.1053/j.ajkd.2015.10.018.