Liu, C., & Tzen, J. T. (2022). Exploring The Relative Astringency of Tea Catechins and Distinct Astringent Sensation of Catechins and Flavonol Glycosides via an In Vitro Assay Composed of Artificial Oil Bodies. Molecules (Basel, Switzerland), 27(17), 5679. https://doi.org/10.3390/molecules27175679
Chicago Style (17th ed.) CitationLiu, Chao-Tzu, and Jason T.C Tzen. "Exploring The Relative Astringency of Tea Catechins and Distinct Astringent Sensation of Catechins and Flavonol Glycosides via an In Vitro Assay Composed of Artificial Oil Bodies." Molecules (Basel, Switzerland) 27, no. 17 (2022): 5679. https://doi.org/10.3390/molecules27175679.
MLA (9th ed.) CitationLiu, Chao-Tzu, and Jason T.C Tzen. "Exploring The Relative Astringency of Tea Catechins and Distinct Astringent Sensation of Catechins and Flavonol Glycosides via an In Vitro Assay Composed of Artificial Oil Bodies." Molecules (Basel, Switzerland), vol. 27, no. 17, 2022, p. 5679, https://doi.org/10.3390/molecules27175679.