Abiotic stress modifies the synthesis of alpha‐tocopherol and beta‐carotene in phytoplankton species
We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Pror...
Saved in:
| Published in | Journal of phycology Vol. 50; no. 4; pp. 753 - 759 |
|---|---|
| Main Authors | , , , , |
| Format | Journal Article |
| Language | English |
| Published |
United States
Blackwell Pub
01.08.2014
Blackwell Publishing Ltd Wiley Subscription Services, Inc |
| Subjects | |
| Online Access | Get full text |
Cover
Loading…
| Abstract | We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe‐ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K‐0591, both good producers of this compound, α‐tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fᵥ/Fₘ). On the other hand, β‐carotene accumulation was positively affected by higher Fᵥ/Fₘ in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K‐0591 and R. salina SCCAP K‐0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α‐tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β‐carotene performs immediate photo‐oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short‐term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α‐tocopherol and β‐carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo‐synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large‐scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. |
|---|---|
| AbstractList | We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe‐ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K‐0591, both good producers of this compound, α‐tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fᵥ/Fₘ). On the other hand, β‐carotene accumulation was positively affected by higher Fᵥ/Fₘin N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K‐0591 and R. salina SCCAP K‐0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α‐tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β‐carotene performs immediate photo‐oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short‐term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α‐tocopherol and β‐carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo‐synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large‐scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants -tocopherol (vitamin E) and -carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe-ratures, photon flux densities and salinities for 48h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P.tricornutumKAC 37 and D.tertiolectaSCCAP K-0591, both good producers of this compound, -tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (F-v/F-m). On the other hand, -carotene accumulation was positively affected by higher F-v/F-m in N.spumigena KAC 7, P.tricornutum KAC 37, D.tertiolecta SCCAP K-0591 and R.salina SCCAP K-0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While -tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, -carotene performs immediate photo-oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short-term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since -tocopherol and -carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo-synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large-scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants alpha -tocopherol (vitamin E) and beta -carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena,Phaeodactylum tricornutum,Skeletonema costatum,Dunaliella tertiolecta,Prorocentrum cordatum, and Rhodomonas salinawere incubated at different tempe-ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutumKAC 37 and D. tertiolectaSCCAP K-0591, both good producers of this compound, alpha -tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fv/Fm). On the other hand, beta -carotene accumulation was positively affected by higher Fv/Fm in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K-0591 and R. salina SCCAP K-0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While alpha -tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, beta -carotene performs immediate photo-oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short-term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since alpha -tocopherol and beta -carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo-synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large-scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe‐ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K‐0591, both good producers of this compound, α‐tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fᵥ/Fₘ). On the other hand, β‐carotene accumulation was positively affected by higher Fᵥ/Fₘ in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K‐0591 and R. salina SCCAP K‐0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α‐tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β‐carotene performs immediate photo‐oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short‐term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α‐tocopherol and β‐carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo‐synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large‐scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants [alpha]-tocopherol (vitamin E) and [beta]-carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena,Phaeodactylum tricornutum,Skeletonema costatum,Dunaliella tertiolecta,Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe-ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K-0591, both good producers of this compound, [alpha]-tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fv/Fm). On the other hand, [beta]-carotene accumulation was positively affected by higher Fv/Fm in N. spumigenaKAC 7, P. tricornutumKAC 37, D. tertiolectaSCCAP K-0591 and R. salinaSCCAP K-0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While [alpha]-tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, [beta]-carotene performs immediate photo-oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short-term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since [alpha]-tocopherol and [beta]-carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo-synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large-scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. [PUBLICATION ABSTRACT] We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe‐ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K‐0591, both good producers of this compound, α‐tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fv/Fm). On the other hand, β‐carotene accumulation was positively affected by higher Fv/Fm in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K‐0591 and R. salina SCCAP K‐0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α‐tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β‐carotene performs immediate photo‐oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short‐term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α‐tocopherol and β‐carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo‐synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large‐scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends on changes in abiotic factors. Cultures of N odularia spumigena , P haeodactylum tricornutum , S keletonema costatum , D unaliella tertiolecta , P rorocentrum cordatum , and R hodomonas salina were incubated at different tempe‐ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P . tricornutum KAC 37 and D . tertiolecta SCCAP K‐0591, both good producers of this compound, α‐tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (F v /F m ). On the other hand, β‐carotene accumulation was positively affected by higher F v /F m in N . spumigena KAC 7, P . tricornutum KAC 37, D . tertiolecta SCCAP K‐0591 and R . salina SCCAP K‐0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α‐tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β‐carotene performs immediate photo‐oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short‐term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α‐tocopherol and β‐carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo‐synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large‐scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants α-tocopherol (vitamin E) and β-carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe-ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K-0591, both good producers of this compound, α-tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fv /Fm ). On the other hand, β-carotene accumulation was positively affected by higher Fv /Fm in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K-0591 and R. salina SCCAP K-0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α-tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β-carotene performs immediate photo-oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short-term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α-tocopherol and β-carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo-synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large-scale environmental changes, such as climate change, may have serious consequences for aquatic food webs.We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants α-tocopherol (vitamin E) and β-carotene in phytoplankton depends on changes in abiotic factors. Cultures of Nodularia spumigena, Phaeodactylum tricornutum, Skeletonema costatum, Dunaliella tertiolecta, Prorocentrum cordatum, and Rhodomonas salina were incubated at different tempe-ratures, photon flux densities and salinities for 48 h. We found that abiotic stress, within natural ecological ranges, affects the synthesis of the two antioxidants in different ways in different species. In most cases antioxidant production was stimulated by increased abiotic stress. In P. tricornutum KAC 37 and D. tertiolecta SCCAP K-0591, both good producers of this compound, α-tocopherol accumulation was negatively affected by environmentally induced higher photosystem II efficiency (Fv /Fm ). On the other hand, β-carotene accumulation was positively affected by higher Fv /Fm in N. spumigena KAC 7, P. tricornutum KAC 37, D. tertiolecta SCCAP K-0591 and R. salina SCCAP K-0294. These different patterns in the synthesis of the two compounds may be explained by their different locations and functions in the cell. While α-tocopherol is heavily involved in the protection of prevention of lipid peroxidation in membranes, β-carotene performs immediate photo-oxidative protection in the antennae complex of photosystem II. Overall, our results suggest a high variability in the antioxidant pool of natural aquatic ecosystems, which can be subject to short-term temperature, photon flux density and salinity fluctuations. The antioxidant levels in natural phytoplankton communities depend on species composition, the physiological condition of the species, and their respective strategies to deal with reactive oxygen species. Since α-tocopherol and β-carotene, as well as many other nonenzymatic antioxidants, are exclusively produced by photo-synthetic organisms, and are required by higher trophic levels through dietary intake, regime shifts in the phytoplankton as a result of large-scale environmental changes, such as climate change, may have serious consequences for aquatic food webs. |
| Author | Sylvander, Peter Vuori, Kristiina Snoeijs, Pauline Wood, M Häubner, Norbert |
| Author_xml | – sequence: 1 fullname: Häubner, Norbert – sequence: 2 fullname: Sylvander, Peter – sequence: 3 fullname: Vuori, Kristiina – sequence: 4 fullname: Snoeijs, Pauline – sequence: 5 fullname: Wood, M |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/26988459$$D View this record in MEDLINE/PubMed https://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-107435$$DView record from Swedish Publication Index https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-232018$$DView record from Swedish Publication Index |
| BookMark | eNqN0k1u1DAUB3ALFdFpYcEFwFI3IJHWH7GdLEctDFQVIKBUrCzHY3fcZuJgOyqz4wickZPgdNpZVIKSLCxFv_di-_13wFbnOwPAU4z2cX4OLvrVPia4rh6ACWakLqoKiy0wQYiQgvKSb4OdGC8QQoIz_AhsE15XVcnqCVhMG-eT0zCmYGKESz931pkI08LAuOryEl2E3kLV9gv1--ev5LXvFyb4FqpuDhuTxq9aBZ9MZ6DrYL9YJd-3qrtMvoOxNzo3fAweWtVG8-Rm3QWnb15_OXxbnHyYvTucnhSaE1YVHFlDNaWqEXnj2GqmmhJRjGtkamTLklZNU5sRkMpiy0mj8ZwYITStNbJ0F7xa941Xph8a2Qe3VGElvXLyyH2dSh_O5TBIQgnC1f_xOEiMRElZ5i_WvA_--2BikksXtWnzYY0fosRClHkAJef302yYQGPfeynjCFMhrjewd4de-CF0-UazYlnld_z3sxs1NEsz35zqdu4ZvFwDHXyMwdgNwUiOmZI5U_I6U9ke3LHaJZWc71JQrv1XxZVrzervreXxx2-3FcW6wsVkfmwqVLiUXFDB5Nn7mSyPjzA-m32S4zU8X3urvFTnwUV5-jkPlOWMk5z6mv4B_b72sw |
| CitedBy_id | crossref_primary_10_1016_j_ecolind_2017_07_058 crossref_primary_10_1016_j_mimet_2018_07_023 crossref_primary_10_1016_j_marenvres_2023_106249 crossref_primary_10_3390_md19120700 crossref_primary_10_1007_s43630_024_00584_9 crossref_primary_10_31861_biosystems2019_02_148 crossref_primary_10_1007_s13131_019_1389_3 crossref_primary_10_1016_j_jff_2020_103919 crossref_primary_10_3390_foods12030654 crossref_primary_10_1016_j_envres_2020_110592 crossref_primary_10_1016_j_jembe_2015_02_012 crossref_primary_10_1016_j_jembe_2020_151400 crossref_primary_10_1111_gbi_12570 crossref_primary_10_1139_cjb_2018_0047 crossref_primary_10_1016_j_gene_2015_10_051 crossref_primary_10_1016_j_cbpc_2016_07_001 crossref_primary_10_1111_eff_12666 crossref_primary_10_1134_S1063074016050060 crossref_primary_10_1111_are_13715 crossref_primary_10_1016_j_jembe_2018_03_004 crossref_primary_10_1016_j_jembe_2023_151926 crossref_primary_10_1111_1462_2920_13545 crossref_primary_10_3390_microorganisms10112150 crossref_primary_10_1007_s00253_019_10157_x |
| Cites_doi | 10.3354/ame030275 10.1098/rspb.2008.1791 10.1023/A:1008195710981 10.1023/A:1008075903578 10.1016/S0031-9422(03)00048-7 10.1078/0176-1617-01068 10.1146/annurev.arplant.56.032604.144301 10.4319/lo.2011.56.3.1155 10.2174/1381612043384655 10.1093/jexbot/51.345.659 10.1126/science.1078002 10.1023/A:1008011201437 10.1139/m62-029 10.1007/s10811-005-5767-1 10.1021/bi0492096 10.1111/j.1461-0248.2008.01258.x 10.1007/s10811-008-9349-x 10.1104/pp.106.082040 10.1579/0044-7447(2007)36[168:MSIBSA]2.0.CO;2 10.1023/A:1022942705496 10.1016/S1389-0344(03)00040-6 10.1007/BF00041459 10.1007/s10499-008-9211-9 10.3109/10408417309108746 10.1021/jf901070g 10.1016/S0176-1617(00)80189-3 10.1016/j.aquaculture.2013.11.031 10.1046/j.1444-2906.2001.00323.x 10.1016/j.seares.2013.04.015 10.1007/BF02505618 10.1146/annurev.physiol.68.040104.110001 |
| ContentType | Journal Article |
| Copyright | 2014 Phycological Society of America 2014 Phycological Society of America. |
| Copyright_xml | – notice: 2014 Phycological Society of America – notice: 2014 Phycological Society of America. |
| DBID | FBQ BSCLL AAYXX CITATION NPM 7TN F1W H95 L.G M7N 7S9 L.6 7X8 ADTPV AOWAS DG7 DF2 |
| DOI | 10.1111/jpy.12198 |
| DatabaseName | AGRIS Istex CrossRef PubMed Oceanic Abstracts ASFA: Aquatic Sciences and Fisheries Abstracts Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources Aquatic Science & Fisheries Abstracts (ASFA) Professional Algology Mycology and Protozoology Abstracts (Microbiology C) AGRICOLA AGRICOLA - Academic MEDLINE - Academic SwePub SwePub Articles SWEPUB Stockholms universitet SWEPUB Uppsala universitet |
| DatabaseTitle | CrossRef PubMed Aquatic Science & Fisheries Abstracts (ASFA) Professional Oceanic Abstracts Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources Algology Mycology and Protozoology Abstracts (Microbiology C) ASFA: Aquatic Sciences and Fisheries Abstracts AGRICOLA AGRICOLA - Academic MEDLINE - Academic |
| DatabaseTitleList | AGRICOLA Aquatic Science & Fisheries Abstracts (ASFA) Professional Aquatic Science & Fisheries Abstracts (ASFA) Professional CrossRef PubMed MEDLINE - Academic |
| Database_xml | – sequence: 1 dbid: NPM name: PubMed url: https://proxy.k.utb.cz/login?url=http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed sourceTypes: Index Database – sequence: 2 dbid: FBQ name: AGRIS url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN sourceTypes: Publisher |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Botany |
| EISSN | 1529-8817 |
| Editor | Wood, M. |
| Editor_xml | – sequence: 5 givenname: M. surname: Wood fullname: Wood, M. |
| EndPage | 759 |
| ExternalDocumentID | oai_DiVA_org_uu_232018 oai_DiVA_org_su_107435 3389816231 26988459 10_1111_jpy_12198 JPY12198 ark_67375_WNG_4JD11WGR_5 US201500020229 |
| Genre | article Research Support, Non-U.S. Gov't Journal Article |
| GrantInformation_xml | – fundername: EU Strukturstöd FiV Dnr funderid: 231‐0692‐04 – fundername: Formas funderid: 21.9/2003‐1033; 21.0/2004‐0313 |
| GroupedDBID | -DZ -~X .3N .GA .Y3 05W 0R~ 10A 1OB 1OC 29L 31~ 33P 3SF 4.4 50Y 50Z 51W 51X 52M 52N 52O 52P 52S 52T 52U 52W 52X 53G 5GY 5HH 5LA 5VS 66C 702 7PT 8-0 8-1 8-3 8-4 8-5 85S 8UM 930 A03 AAESR AAEVG AAHBH AAHHS AAHQN AAMNL AANHP AANLZ AAONW AASGY AAXRX AAYCA AAZKR ABCQN ABCUV ABDBF ABEML ABJNI ABPPZ ABPVW ACAHQ ACBWZ ACCFJ ACCZN ACGFS ACNCT ACPOU ACPRK ACRPL ACSCC ACUHS ACXBN ACXQS ACYXJ ADBBV ADEOM ADIZJ ADKYN ADMGS ADNMO ADOZA ADXAS ADZMN AEEZP AEIGN AEIMD AENEX AEQDE AETEA AEUYR AFBPY AFEBI AFFPM AFGKR AFRAH AFWVQ AFZJQ AGHNM AHBTC AHEFC AI. AITYG AIURR AIWBW AJBDE AJXKR ALAGY ALMA_UNASSIGNED_HOLDINGS ALUQN ALVPJ AMBMR AMYDB ASPBG ATUGU AUFTA AVWKF AZBYB AZFZN AZVAB BAFTC BDRZF BFHJK BHBCM BIYOS BMNLL BMXJE BNHUX BROTX BRXPI BY8 CAG COF CS3 D-E D-F DCZOG DPXWK DR2 DRFUL DRSTM DU5 EAD EAP EBC EBD EBS EDH EJD EMK EST ESX F00 F01 F04 F5P FBQ FEDTE FZ0 G-S G.N GODZA H.T H.X HF~ HGLYW HVGLF HZI HZ~ H~9 IHE IX1 J0M K48 LATKE LC2 LC3 LEEKS LH4 LITHE LOXES LP6 LP7 LUTES LW6 LYRES MEWTI MK4 MRFUL MRSTM MSFUL MSSTM MVM MXFUL MXSTM N04 N05 N9A NEJ NF~ NHB O66 O9- OIG P2W P2X P4D PALCI Q.N Q11 QB0 R.K RIWAO RJQFR ROL RX1 S10 SAMSI SUPJJ TN5 TUS TWZ UB1 UKR UPT VH1 W8V W99 WBKPD WH7 WIH WIK WNSPC WOHZO WQJ WXSBR WYISQ XG1 XJT XOL YBU YQT YR2 ZCG ZZTAW ~02 ~IA ~KM ~WT AEUQT AFPWT BSCLL WRC AAYXX ADXHL AEYWJ AGQPQ AGYGG CITATION AAMMB AEFGJ AGXDD AIDQK AIDYY NPM 7TN F1W H95 L.G M7N 7S9 L.6 7X8 ADTPV AOWAS DG7 DF2 |
| ID | FETCH-LOGICAL-c6258-60fe3c33ab73641fc5ab4031190e90f4438bb9e33ab28f1f62bc1d2e77c39c0f3 |
| IEDL.DBID | DR2 |
| ISSN | 0022-3646 1529-8817 |
| IngestDate | Thu Aug 21 06:55:06 EDT 2025 Thu Aug 21 06:30:43 EDT 2025 Tue Aug 05 11:37:27 EDT 2025 Fri Jul 11 18:38:34 EDT 2025 Thu Jul 10 18:39:06 EDT 2025 Fri Jul 25 02:58:49 EDT 2025 Mon Jul 21 06:04:12 EDT 2025 Thu Apr 24 23:12:19 EDT 2025 Tue Jul 01 04:23:24 EDT 2025 Wed Jan 22 16:42:05 EST 2025 Wed Oct 30 09:48:25 EDT 2024 Thu Apr 03 09:42:44 EDT 2025 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Issue | 4 |
| Keywords | antioxidant environmental stress photosynthesis vitamin E microalgae carotenoid oxidative stress |
| Language | English |
| License | http://onlinelibrary.wiley.com/termsAndConditions#vor 2014 Phycological Society of America. |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c6258-60fe3c33ab73641fc5ab4031190e90f4438bb9e33ab28f1f62bc1d2e77c39c0f3 |
| Notes | http://dx.doi.org/10.1111/jpy.12198 Table S1. Summary of the six phytoplankton species used in the experiments, showing phylogeny, strains and culture salinity. SSCAP = Scandinavian Culture Collection of Algae & Protozoa, University of Copenhagen, Denmark; KAC = Kalmar Algae collection, Linnaeus University, Kalmar, Sweden. Table S2. Summary of analytical procedures for the quantification of tocopherols in phytoplankton cells on Whatman™ GF/F glass fiber filters frozen at −80°C. This method was adapted after Häubner (). Table S3. Summary of analytical procedures for the quantification of fat-soluble pigments (chlorophylls and carotenoids) in phytoplankton cells on Whatman™ GF/F glass fiber filters frozen at −80°C. This method was adapted after Wright and Jeffrey (). Table S4. Initial PSII efficiency, biomass, and concentrations of α-tocopherol and β-carotene of the six phytoplankton species at t = 0 of the two experiments, expressed as mean ± standard deviation (N = 3). Table S5. Results of two-way factorial ANOVA analyses with experiment (Exp1 and Exp2) and species (all species except for R. salina, which was used only in Exp1) as predictor variables and PSII efficiency (Fv/Fm), biomass (mg C · L−1) and concentrations of α-tocopherol and β-carotene as response variables. Table S6. Results of two-way factorial ANOVA analyses for Exp1 (data in Fig. ) with temperature (5°C, 15°C and 25°C) and light (photon flux density 50 and 240 μmol photons · m−2 · s−1) as predictor variables and PSII efficiency (Fv/Fm), growth rate (mg C · L−1 · d−1), and concentrations of α-tocopherol and β-carotene as response variables. Table S7. Results of two-way factorial ANOVA analyses for Exp2 (data in Fig. ) with temperature (5°C, 15°C and 25°C) and salinity (−50% and +50%) as predictor variables and PSII efficiency (Fv/Fm), growth rate (mg C · L−1 · d−1) and concentrations of α-tocopherol and β-carotene as response variables. ArticleID:JPY12198 istex:7F19696DD35F5B344AF054E6412A718182A058ED ark:/67375/WNG-4JD11WGR-5 EU Strukturstöd FiV Dnr - No. 231-0692-04 Formas - No. 21.9/2003-1033; No. 21.0/2004-0313 ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 content type line 23 |
| PMID | 26988459 |
| PQID | 1550131316 |
| PQPubID | 1006384 |
| PageCount | 7 |
| ParticipantIDs | swepub_primary_oai_DiVA_org_uu_232018 swepub_primary_oai_DiVA_org_su_107435 proquest_miscellaneous_1774529466 proquest_miscellaneous_1663570074 proquest_miscellaneous_1560137735 proquest_journals_1550131316 pubmed_primary_26988459 crossref_primary_10_1111_jpy_12198 crossref_citationtrail_10_1111_jpy_12198 wiley_primary_10_1111_jpy_12198_JPY12198 istex_primary_ark_67375_WNG_4JD11WGR_5 fao_agris_US201500020229 |
| ProviderPackageCode | CITATION AAYXX |
| PublicationCentury | 2000 |
| PublicationDate | August 2014 |
| PublicationDateYYYYMMDD | 2014-08-01 |
| PublicationDate_xml | – month: 08 year: 2014 text: August 2014 |
| PublicationDecade | 2010 |
| PublicationPlace | United States |
| PublicationPlace_xml | – name: United States – name: San Marcos |
| PublicationTitle | Journal of phycology |
| PublicationTitleAlternate | J. Phycol |
| PublicationYear | 2014 |
| Publisher | Blackwell Pub Blackwell Publishing Ltd Wiley Subscription Services, Inc |
| Publisher_xml | – name: Blackwell Pub – name: Blackwell Publishing Ltd – name: Wiley Subscription Services, Inc |
| References | Jahnke, L. S. & White, A. L. 2003. Long-term hyposaline and hypersaline stresses produce distinct antioxidant responses in the marine alga Dunaliella tertiolecta. J. Plant Physiol. 160:1193-202. Abe, K., Nishimura, N. & Hirano, M. 1999. Simultaneous production of β-carotene, vitamin E and vitamin C by the aerial microalga Trentepohlia aurea. J. Appl. Phycol. 11:331-6. Maxwell, L. & Johnson, G. N. 2000. Chlorophyll fluorescence - a practical guide. J. Exp. Bot. 51:659-68. Mazur-Marzec, H., Żeglińska, L. & Pliński, M. 2005. The effect of salinity on the growth, toxin production, and morphology of Nodularia spumigena isolated from the Gulf of Gdánsk, southern Baltic Sea. J. Appl. Phycol. 17:171-9. Brown, M. R., Mular, M., Miller, I., Farmer, C. & Trenerry, C. 1999. The vitamin content of microalgae used in aquaculture. J. Appl. Phycol. 11:247-55. Monaghan, P., Metcalfe, N. B. & Torres, R. 2009. Oxidative stress as a mediator of life history trade-offs: mechanisms, measurements and interpretation. Ecol. Lett. 12:75-92. DellaPenna, D. & Pogson, B. J. 2006. Vitamin synthesis in plants: tocopherols and carotenoids. Ann. Rev. Plant Biol. 57:711-38. Dauta, A., Devaux, J., Piquemal, F. & Boumnich, L. 1990. Growth rate of four freshwater algae in relation to light and temperature. Hydrobiologia 207:221-6. Mallick, N. & Mohn, F. H. 2000. Reactive oxygen species: response of algal cells. J. Plant Physiol. 157:183-93. Matsuno, T. 2001. Aquatic animal carotenoids. Fisheries Sci. 67:771-83. Barros, M. P., Pedersén, M., Colepicolo, P. & Snoeijs, P. 2003. Self-shading protects phytoplankton communities against H2O2-induced oxidative stress. Aquat. Microb. Ecol. 30:275-82. Halliwell, B. & Gutteridge, J. 2007. Free Radicals in Biology and Medicine, 4th ed. Oxford University Press, Oxford, 888 pp. Nie, X. P., Zie, J., Häubner, N., Tallmark, B. & Snoeijs, P. 2011. Why Baltic herring and sprat are weak conduits for astaxanthin from zooplankton to piscivorous fish. Limnol. Oceanogr. 56:1155-67. Carballo-Cárdenas, E. C., Tuan, P. H., Janssen, M. & Wijffels, R. 2003. Vitamin E (α-tocopherol) production by the marine microalgae Dunaliella tertiolecta and Tetraselmis suecica in batch cultivation. Biomol. Eng. 20:139-47. Häubner, N. 2010. Dynamics of astaxanthin, tocopherol (vitamin E) and thiamine (vitamin B1) in the Baltic Sea ecosystem: bottom-up effects in an aquatic food web. Doctoral Thesis, Uppsala University. Acta Universitatis Upsaliensis 762:1-47. Dowling, D. & Simmons, L. 2009. Reactive oxygen species as universal constraints in life-history evolution. Proc. R. Soc. B Biol. Sci. 276:1737-45. Pinto, E., Van Nieuwerburgh, L., Barros, M. P., Pedersén, M., Colepicolo, P. & Snoeijs, P. 2003. Density-dependent patterns of thiamine and pigment production in the diatom Nitzschia microcephala. Phytochemistry 63:155-63. Ogbonna, J. C., Tomiyama, S. & Tanaka, H. 1998. Heterotrophic cultivation of Euglena gracilis Z for efficient production of α-tocopherol. J. Appl. Phycol. 10:67-74. Vismara, R., Vestri, S., Kusmic, C., Barsanti, L. & Gualtieri, P. 2003. Natural vitamin E enrichment of Artemia salina fed freshwater and marine microalgae. J. Appl. Phycol. 15:75-80. Demmig-Adams, B. & Adams, W. 2002. Antioxidants in photosynthesis and human nutrition. Science 298:2149-53. Guillard, R. & Ryther, J. 1962. Studies of marine planktonic diatoms. 1. Cyclotella nana Hustedt, and Detonula Confervacea (Cleve) Gran. Can. J. Microbiol. 8:229-39. Frank, H. & Brudvig, G. 2004. Redox functions of carotenoids in photosynthesis. Biochemistry 43:8607-15. Asada, K. 2006. Production and scavenging of reactive oxygen species in chloroplasts and their functions. Plant Physiol. 141:391-6. Durmaz, Y., Donato, M., Monteiro, M., Gouveia, L., Nunes, M., Pereira, T., Gokpinar, S. & Bandarra, N. 2009. Effect of temperature on alpha-tocopherol, fatty acid profile, and pigments of Diacronema vlkianum (Haptophyceae). Aquacult. Int. 17:391-9. Healey, F. P. 1973. Inorganic nutrient uptake and deficiency in algae. Crit. Rev. Microbiol. 3:69-113. Snoeijs, P. & Häubner, N. 2014. Astaxanthin dynamics in Baltic Sea mesozooplankton communities. J. Sea Res. 85:131-43. Fujita, T., Ogbonna, J. C., Tanake, H. & Aoyagi, H. 2009. Effects of reactive oxygen species on α-tocopherol production in mitochondria and chloroplasts of Euglena gracilis. J. Appl. Phycol. 21:185-91. Lesser, M. P. 2006. Oxidative stress in marine environments: biochemistry and physiological ecology. Annu. Rev. Physiol. 68:253-78. Plaza, M., Herrero, M., Cifuentes, A. & Ibanez, E. 2009. Innovative natural functional ingredients from microalgae. Agric Food Chem 57:7159-70. Vuori, K. & Nikinmaa, M. 2007. M74 syndrome in Baltic salmon and the possible role of oxidative stresses in its development: present knowledge and perspectives for future studies. Ambio 36:168-72. Staub, R. 1961. Ernährungsphysiologisch-autökologische Untersuchungen an der plancktonische Blaualge Oscillatoria rubescens DC. Schweiz. Zeitschrift Hydrobiol. 23:82-198. Gao, J., Koshio, S. & Ishikawa, M. 2014. Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil. Aquaculture 422:84-90. Vertuani, S., Angusti, A. & Manfredini, S. 2004. The antioxidants and pro-antioxidants network: an overview. Curr. Pharm. Design 10:1677-94. 2004; 43 1990; 207 2009; 21 2000; 157 2012 2006; 57 1962; 8 2002; 298 2010; 762 2009; 276 2000; 51 1997 2007 2003; 15 2011; 56 2014; 85 2001; 67 2003; 30 2007; 36 2009; 12 2004; 10 2009; 57 2006; 68 2006; 141 1999; 11 2003; 160 1961; 23 2005; 17 1998; 10 2003; 63 2003; 20 2014; 422 1973; 3 2009; 17 Halliwell B. (e_1_2_4_15_1) 2007 e_1_2_4_21_1 e_1_2_4_20_1 e_1_2_4_23_1 e_1_2_4_22_1 e_1_2_4_25_1 e_1_2_4_24_1 e_1_2_4_27_1 e_1_2_4_26_1 e_1_2_4_29_1 e_1_2_4_28_1 e_1_2_4_1_1 e_1_2_4_3_1 e_1_2_4_2_1 e_1_2_4_5_1 e_1_2_4_4_1 e_1_2_4_7_1 e_1_2_4_6_1 e_1_2_4_9_1 e_1_2_4_8_1 Wright S. W. (e_1_2_4_35_1) 1997 Häubner N. (e_1_2_4_16_1) 2010; 762 e_1_2_4_32_1 e_1_2_4_10_1 e_1_2_4_31_1 e_1_2_4_11_1 e_1_2_4_34_1 e_1_2_4_12_1 e_1_2_4_33_1 e_1_2_4_13_1 e_1_2_4_14_1 e_1_2_4_18_1 e_1_2_4_17_1 e_1_2_4_19_1 Snoeijs P. (e_1_2_4_30_1) 2012 |
| References_xml | – reference: DellaPenna, D. & Pogson, B. J. 2006. Vitamin synthesis in plants: tocopherols and carotenoids. Ann. Rev. Plant Biol. 57:711-38. – reference: Healey, F. P. 1973. Inorganic nutrient uptake and deficiency in algae. Crit. Rev. Microbiol. 3:69-113. – reference: Mazur-Marzec, H., Żeglińska, L. & Pliński, M. 2005. The effect of salinity on the growth, toxin production, and morphology of Nodularia spumigena isolated from the Gulf of Gdánsk, southern Baltic Sea. J. Appl. Phycol. 17:171-9. – reference: Abe, K., Nishimura, N. & Hirano, M. 1999. Simultaneous production of β-carotene, vitamin E and vitamin C by the aerial microalga Trentepohlia aurea. J. Appl. Phycol. 11:331-6. – reference: Demmig-Adams, B. & Adams, W. 2002. Antioxidants in photosynthesis and human nutrition. Science 298:2149-53. – reference: Vuori, K. & Nikinmaa, M. 2007. M74 syndrome in Baltic salmon and the possible role of oxidative stresses in its development: present knowledge and perspectives for future studies. Ambio 36:168-72. – reference: Dauta, A., Devaux, J., Piquemal, F. & Boumnich, L. 1990. Growth rate of four freshwater algae in relation to light and temperature. Hydrobiologia 207:221-6. – reference: Halliwell, B. & Gutteridge, J. 2007. Free Radicals in Biology and Medicine, 4th ed. Oxford University Press, Oxford, 888 pp. – reference: Vismara, R., Vestri, S., Kusmic, C., Barsanti, L. & Gualtieri, P. 2003. Natural vitamin E enrichment of Artemia salina fed freshwater and marine microalgae. J. Appl. Phycol. 15:75-80. – reference: Maxwell, L. & Johnson, G. N. 2000. Chlorophyll fluorescence - a practical guide. J. Exp. Bot. 51:659-68. – reference: Gao, J., Koshio, S. & Ishikawa, M. 2014. Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil. Aquaculture 422:84-90. – reference: Asada, K. 2006. Production and scavenging of reactive oxygen species in chloroplasts and their functions. Plant Physiol. 141:391-6. – reference: Dowling, D. & Simmons, L. 2009. Reactive oxygen species as universal constraints in life-history evolution. Proc. R. Soc. B Biol. Sci. 276:1737-45. – reference: Durmaz, Y., Donato, M., Monteiro, M., Gouveia, L., Nunes, M., Pereira, T., Gokpinar, S. & Bandarra, N. 2009. Effect of temperature on alpha-tocopherol, fatty acid profile, and pigments of Diacronema vlkianum (Haptophyceae). Aquacult. Int. 17:391-9. – reference: Jahnke, L. S. & White, A. L. 2003. Long-term hyposaline and hypersaline stresses produce distinct antioxidant responses in the marine alga Dunaliella tertiolecta. J. Plant Physiol. 160:1193-202. – reference: Lesser, M. P. 2006. Oxidative stress in marine environments: biochemistry and physiological ecology. Annu. Rev. Physiol. 68:253-78. – reference: Barros, M. P., Pedersén, M., Colepicolo, P. & Snoeijs, P. 2003. Self-shading protects phytoplankton communities against H2O2-induced oxidative stress. Aquat. Microb. Ecol. 30:275-82. – reference: Frank, H. & Brudvig, G. 2004. Redox functions of carotenoids in photosynthesis. Biochemistry 43:8607-15. – reference: Staub, R. 1961. Ernährungsphysiologisch-autökologische Untersuchungen an der plancktonische Blaualge Oscillatoria rubescens DC. Schweiz. Zeitschrift Hydrobiol. 23:82-198. – reference: Carballo-Cárdenas, E. C., Tuan, P. H., Janssen, M. & Wijffels, R. 2003. Vitamin E (α-tocopherol) production by the marine microalgae Dunaliella tertiolecta and Tetraselmis suecica in batch cultivation. Biomol. Eng. 20:139-47. – reference: Fujita, T., Ogbonna, J. C., Tanake, H. & Aoyagi, H. 2009. Effects of reactive oxygen species on α-tocopherol production in mitochondria and chloroplasts of Euglena gracilis. J. Appl. Phycol. 21:185-91. – reference: Guillard, R. & Ryther, J. 1962. Studies of marine planktonic diatoms. 1. Cyclotella nana Hustedt, and Detonula Confervacea (Cleve) Gran. Can. J. Microbiol. 8:229-39. – reference: Brown, M. R., Mular, M., Miller, I., Farmer, C. & Trenerry, C. 1999. The vitamin content of microalgae used in aquaculture. J. Appl. Phycol. 11:247-55. – reference: Pinto, E., Van Nieuwerburgh, L., Barros, M. P., Pedersén, M., Colepicolo, P. & Snoeijs, P. 2003. Density-dependent patterns of thiamine and pigment production in the diatom Nitzschia microcephala. Phytochemistry 63:155-63. – reference: Häubner, N. 2010. Dynamics of astaxanthin, tocopherol (vitamin E) and thiamine (vitamin B1) in the Baltic Sea ecosystem: bottom-up effects in an aquatic food web. Doctoral Thesis, Uppsala University. Acta Universitatis Upsaliensis 762:1-47. – reference: Plaza, M., Herrero, M., Cifuentes, A. & Ibanez, E. 2009. Innovative natural functional ingredients from microalgae. Agric Food Chem 57:7159-70. – reference: Snoeijs, P. & Häubner, N. 2014. Astaxanthin dynamics in Baltic Sea mesozooplankton communities. J. Sea Res. 85:131-43. – reference: Vertuani, S., Angusti, A. & Manfredini, S. 2004. The antioxidants and pro-antioxidants network: an overview. Curr. Pharm. Design 10:1677-94. – reference: Nie, X. P., Zie, J., Häubner, N., Tallmark, B. & Snoeijs, P. 2011. Why Baltic herring and sprat are weak conduits for astaxanthin from zooplankton to piscivorous fish. Limnol. Oceanogr. 56:1155-67. – reference: Matsuno, T. 2001. Aquatic animal carotenoids. Fisheries Sci. 67:771-83. – reference: Ogbonna, J. C., Tomiyama, S. & Tanaka, H. 1998. Heterotrophic cultivation of Euglena gracilis Z for efficient production of α-tocopherol. J. Appl. Phycol. 10:67-74. – reference: Mallick, N. & Mohn, F. H. 2000. Reactive oxygen species: response of algal cells. J. Plant Physiol. 157:183-93. – reference: Monaghan, P., Metcalfe, N. B. & Torres, R. 2009. Oxidative stress as a mediator of life history trade-offs: mechanisms, measurements and interpretation. Ecol. Lett. 12:75-92. – volume: 11 start-page: 331 year: 1999 end-page: 6 article-title: Simultaneous production of β‐carotene, vitamin E and vitamin C by the aerial microalga publication-title: J. Appl. Phycol. – volume: 422 start-page: 84 year: 2014 end-page: 90 article-title: Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil publication-title: Aquaculture – volume: 63 start-page: 155 year: 2003 end-page: 63 article-title: Density‐dependent patterns of thiamine and pigment production in the diatom publication-title: Phytochemistry – volume: 3 start-page: 69 year: 1973 end-page: 113 article-title: Inorganic nutrient uptake and deficiency in algae publication-title: Crit. Rev. Microbiol. – volume: 17 start-page: 171 year: 2005 end-page: 9 article-title: The effect of salinity on the growth, toxin production, and morphology of isolated from the Gulf of Gdánsk, southern Baltic Sea publication-title: J. Appl. Phycol. – volume: 12 start-page: 75 year: 2009 end-page: 92 article-title: Oxidative stress as a mediator of life history trade‐offs: mechanisms, measurements and interpretation publication-title: Ecol. Lett. – volume: 298 start-page: 2149 year: 2002 end-page: 53 article-title: Antioxidants in photosynthesis and human nutrition publication-title: Science – volume: 21 start-page: 185 year: 2009 end-page: 91 article-title: Effects of reactive oxygen species on α‐tocopherol production in mitochondria and chloroplasts of publication-title: J. Appl. Phycol. – start-page: 888 year: 2007 – volume: 20 start-page: 139 year: 2003 end-page: 47 article-title: Vitamin E (α‐tocopherol) production by the marine microalgae and in batch cultivation publication-title: Biomol. Eng. – volume: 30 start-page: 275 year: 2003 end-page: 82 article-title: Self‐shading protects phytoplankton communities against H O ‐induced oxidative stress publication-title: Aquat. Microb. Ecol. – volume: 207 start-page: 221 year: 1990 end-page: 6 article-title: Growth rate of four freshwater algae in relation to light and temperature publication-title: Hydrobiologia – volume: 10 start-page: 67 year: 1998 end-page: 74 article-title: Heterotrophic cultivation of Z for efficient production of α‐tocopherol publication-title: J. Appl. Phycol. – volume: 23 start-page: 82 year: 1961 end-page: 198 article-title: Ernährungsphysiologisch‐autökologische Untersuchungen an der plancktonische Blaualge DC publication-title: Schweiz. Zeitschrift Hydrobiol. – volume: 17 start-page: 391 year: 2009 end-page: 9 article-title: Effect of temperature on alpha‐tocopherol, fatty acid profile, and pigments of (Haptophyceae) publication-title: Aquacult. Int. – volume: 85 start-page: 131 year: 2014 end-page: 43 article-title: Astaxanthin dynamics in Baltic Sea mesozooplankton communities publication-title: J. Sea Res. – volume: 11 start-page: 247 year: 1999 end-page: 55 article-title: The vitamin content of microalgae used in aquaculture publication-title: J. Appl. Phycol. – start-page: 72 year: 2012 end-page: 88 – volume: 36 start-page: 168 year: 2007 end-page: 72 article-title: M74 syndrome in Baltic salmon and the possible role of oxidative stresses in its development: present knowledge and perspectives for future studies publication-title: Ambio – volume: 43 start-page: 8607 year: 2004 end-page: 15 article-title: Redox functions of carotenoids in photosynthesis publication-title: Biochemistry – volume: 15 start-page: 75 year: 2003 end-page: 80 article-title: Natural vitamin E enrichment of Artemia salina fed freshwater and marine microalgae publication-title: J. Appl. Phycol. – volume: 160 start-page: 1193 year: 2003 end-page: 202 article-title: Long‐term hyposaline and hypersaline stresses produce distinct antioxidant responses in the marine alga publication-title: J. Plant Physiol. – start-page: 327 year: 1997 end-page: 41 – volume: 57 start-page: 711 year: 2006 end-page: 38 article-title: Vitamin synthesis in plants: tocopherols and carotenoids publication-title: Ann. Rev. Plant Biol. – volume: 56 start-page: 1155 year: 2011 end-page: 67 article-title: Why Baltic herring and sprat are weak conduits for astaxanthin from zooplankton to piscivorous fish publication-title: Limnol. Oceanogr. – volume: 67 start-page: 771 year: 2001 end-page: 83 article-title: Aquatic animal carotenoids publication-title: Fisheries Sci. – volume: 141 start-page: 391 year: 2006 end-page: 6 article-title: Production and scavenging of reactive oxygen species in chloroplasts and their functions publication-title: Plant Physiol. – volume: 157 start-page: 183 year: 2000 end-page: 93 article-title: Reactive oxygen species: response of algal cells publication-title: J. Plant Physiol. – volume: 8 start-page: 229 year: 1962 end-page: 39 article-title: Studies of marine planktonic diatoms. 1. Hustedt, and (Cleve) Gran publication-title: Can. J. Microbiol. – volume: 68 start-page: 253 year: 2006 end-page: 78 article-title: Oxidative stress in marine environments: biochemistry and physiological ecology publication-title: Annu. Rev. Physiol. – volume: 57 start-page: 7159 year: 2009 end-page: 70 article-title: Innovative natural functional ingredients from microalgae publication-title: Agric Food Chem – volume: 762 start-page: 1 year: 2010 end-page: 47 article-title: Dynamics of astaxanthin, tocopherol (vitamin E) and thiamine (vitamin B ) in the Baltic Sea ecosystem: bottom‐up effects in an aquatic food web publication-title: Acta Universitatis Upsaliensis – volume: 10 start-page: 1677 year: 2004 end-page: 94 article-title: The antioxidants and pro‐antioxidants network: an overview publication-title: Curr. Pharm. Design – volume: 276 start-page: 1737 year: 2009 end-page: 45 article-title: Reactive oxygen species as universal constraints in life‐history evolution publication-title: Proc. R. Soc. B Biol. Sci. – volume: 51 start-page: 659 year: 2000 end-page: 68 article-title: Chlorophyll fluorescence ‐ a practical guide publication-title: J. Exp. Bot. – ident: e_1_2_4_3_1 doi: 10.3354/ame030275 – ident: e_1_2_4_9_1 doi: 10.1098/rspb.2008.1791 – ident: e_1_2_4_1_1 doi: 10.1023/A:1008195710981 – ident: e_1_2_4_4_1 doi: 10.1023/A:1008075903578 – ident: e_1_2_4_27_1 doi: 10.1016/S0031-9422(03)00048-7 – ident: e_1_2_4_18_1 doi: 10.1078/0176-1617-01068 – ident: e_1_2_4_7_1 doi: 10.1146/annurev.arplant.56.032604.144301 – ident: e_1_2_4_25_1 doi: 10.4319/lo.2011.56.3.1155 – volume: 762 start-page: 1 year: 2010 ident: e_1_2_4_16_1 article-title: Dynamics of astaxanthin, tocopherol (vitamin E) and thiamine (vitamin B1) in the Baltic Sea ecosystem: bottom‐up effects in an aquatic food web publication-title: Acta Universitatis Upsaliensis – ident: e_1_2_4_32_1 doi: 10.2174/1381612043384655 – start-page: 327 volume-title: Phytoplankton Pigments in Oceanography: Guidelines to Modern Methods year: 1997 ident: e_1_2_4_35_1 – ident: e_1_2_4_22_1 doi: 10.1093/jexbot/51.345.659 – ident: e_1_2_4_8_1 doi: 10.1126/science.1078002 – ident: e_1_2_4_26_1 doi: 10.1023/A:1008011201437 – ident: e_1_2_4_14_1 doi: 10.1139/m62-029 – ident: e_1_2_4_23_1 doi: 10.1007/s10811-005-5767-1 – ident: e_1_2_4_11_1 doi: 10.1021/bi0492096 – ident: e_1_2_4_24_1 doi: 10.1111/j.1461-0248.2008.01258.x – ident: e_1_2_4_12_1 doi: 10.1007/s10811-008-9349-x – ident: e_1_2_4_2_1 doi: 10.1104/pp.106.082040 – ident: e_1_2_4_34_1 doi: 10.1579/0044-7447(2007)36[168:MSIBSA]2.0.CO;2 – ident: e_1_2_4_33_1 doi: 10.1023/A:1022942705496 – ident: e_1_2_4_5_1 doi: 10.1016/S1389-0344(03)00040-6 – ident: e_1_2_4_6_1 doi: 10.1007/BF00041459 – start-page: 72 volume-title: Oxidative Stress in Aquatic Ecosystems year: 2012 ident: e_1_2_4_30_1 – ident: e_1_2_4_10_1 doi: 10.1007/s10499-008-9211-9 – ident: e_1_2_4_17_1 doi: 10.3109/10408417309108746 – ident: e_1_2_4_28_1 doi: 10.1021/jf901070g – ident: e_1_2_4_20_1 doi: 10.1016/S0176-1617(00)80189-3 – ident: e_1_2_4_13_1 doi: 10.1016/j.aquaculture.2013.11.031 – ident: e_1_2_4_21_1 doi: 10.1046/j.1444-2906.2001.00323.x – ident: e_1_2_4_29_1 doi: 10.1016/j.seares.2013.04.015 – start-page: 888 volume-title: Free Radicals in Biology and Medicine year: 2007 ident: e_1_2_4_15_1 – ident: e_1_2_4_31_1 doi: 10.1007/BF02505618 – ident: e_1_2_4_19_1 doi: 10.1146/annurev.physiol.68.040104.110001 |
| SSID | ssj0007651 |
| Score | 2.249017 |
| Snippet | We performed laboratory experiments to investi‐gate whether the synthesis of the antioxidants α‐tocopherol (vitamin E) and β‐carotene in phytoplankton depends... We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants α-tocopherol (vitamin E) and β-carotene in phytoplankton depends... We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants [alpha]-tocopherol (vitamin E) and [beta]-carotene in... We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants alpha -tocopherol (vitamin E) and beta -carotene in phytoplankton... We performed laboratory experiments to investi-gate whether the synthesis of the antioxidants -tocopherol (vitamin E) and -carotene in phytoplankton depends on... |
| SourceID | swepub proquest pubmed crossref wiley istex fao |
| SourceType | Open Access Repository Aggregation Database Index Database Enrichment Source Publisher |
| StartPage | 753 |
| SubjectTerms | abiotic stress alpha-tocopherol antioxidant antioxidants aquatic ecosystems aquatic food webs beta-carotene carotenoid climate change Dunaliella tertiolecta environmental stress food intake laboratory experimentation lipid peroxidation microalgae Nodularia Nodularia spumigena oxidative stress Phaeodactylum tricornutum photosynthesis photosystem II phytoplankton Prorocentrum reactive oxygen species Rhodomonas salinity Skeletonema costatum species diversity temperature vitamin E |
| Title | Abiotic stress modifies the synthesis of alpha‐tocopherol and beta‐carotene in phytoplankton species |
| URI | https://api.istex.fr/ark:/67375/WNG-4JD11WGR-5/fulltext.pdf https://onlinelibrary.wiley.com/doi/abs/10.1111%2Fjpy.12198 https://www.ncbi.nlm.nih.gov/pubmed/26988459 https://www.proquest.com/docview/1550131316 https://www.proquest.com/docview/1560137735 https://www.proquest.com/docview/1663570074 https://www.proquest.com/docview/1774529466 https://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-107435 https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-232018 |
| Volume | 50 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1Lb9QwELZKxYELb2igIIMA9ZIqT2cjTgulrVaiQoWlRUKybK9dVrvEq00isZz4CfxGfgkzzgOKygqhPWQVT6J4PDP-Jhl_JuSJ1IHKdBb5OpDMTwwzvoR51YfUGaafLEyl22zi9RE7HCej0_R0gzzv1sI0_BD9Czf0DBev0cGFLH938sUKqRFyXOiLtVoIiI5_UUdlLA17pnCWsJZVyFXxdFeem4suGWEBoaJyv1wEN3su0fMw1s1D-9fIx64HTfnJbLeu5K76-ge543928Tq52uJTOmwM6gbZ0MVNcvmFBQy5ukU-DeXUQgttlpjQz3YyNZBrU4CRtFwVcCinJbWGujW8P759r6xyzAV2TkUxoVJXeBY3CwKwrum0oDDOlV3MRTEDGEpx5Sfc8DYZ77969_LQb_dq8BVkUAOfBUbHKo6FzEDboVGpkAkEDBhwnQcmSeKBlLlGgWhgQsMiqcJJpLNMxbkKTHyHbBa20FuERjKAJkjThAIwJya5MIpB0A5EEMpcCY_sdKPGVUtkjvtpzHmf0CxW3OnNI4970UXD3nGR0BYMPRdnEFX5-G2E74AQRUdR7pFnzh76i8VyhpVwWcpPjg54MtoLw5ODY556ZLszGN4GgZJj9hfG8GMeedQ3g_viNxlRaFujDHOkj3G6RgZRYYZgb40MwPg0ws0CPHK3Mdj-oSOWDwZJCr152lhw34Lc4nvT90Nul2e8rDlW5-KTrJWraw4wPAhBcTvOev-uWj5688H9uffvovfJFbh50hRZbpPNalnrBwD8KvnQefhPnqtUOA |
| linkProvider | Wiley-Blackwell |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1fb9MwELe2gcRe-M8WGGAQoL1kyl8nkXgpjK2UrUJjZeMBWbZrj6olqdpEojzxEfiMfBLunDYwNCqE-tCqvqTx-Xz-nXv-HSFPpPZUopPA1Z5kbmSYcSWsqy6EzrD8JH4sbbGJwy5r96LOaXy6Qp4vzsLU_BDNhhvODOuvcYLjhvTvs3w8Q26ELF0ll7Citw2ojn6RRyUs9huucBaxOa-QzeNZXHpuNVo1ogCMiur9chHgbNhEzwNZuxLtXSMfF32oE1CGO1Upd9TXP-gd_7eT18nVOUSlrdqmbpAVnd8kl18UACNnt8inlhwU0ELrUyb0c9EfGAi3KSBJOp3l8DYdTGlhqD3G--Pb97JQlrygGFGR96nUJX6L9YIAr2s6yCkMdVmMRyIfAhKlePgTbnib9PZeHb9su_NyDa6CICp1mWd0qMJQyATU7RsVCxmBz4Ax15lnoihMpcw0CgSp8Q0LpPL7gU4SFWbKM-EdspYXud4kNJAeNEGkJhTgOdHPhFEM_LYnPF9mSjhkezFsXM25zLGkxog3Mc14xq3eHPK4ER3XBB4XCW3C2HNxBo6V994FuA2EQDoIMoc8swbRXCwmQ0yGS2J-0t3nUWfX90_2j3jskK2FxfC5H5hyDAD9EF7MIY-aZpjB-LeMyHVRoQyzvI9hvEQGgWGCeG-JDCD5OMB6AQ7ZqC22eeiAZWkaxdCbp7UJNy1IL747eN_ixeSMTyuOCbr4JEvlqooDEvd8UNy2Nd-_q5Z33n6wH-7-u-hDcqV9fHjAD15339wj6_BDUZ1zuUXWykml7wMOLOUDO91_Aqt_WFM |
| linkToPdf | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1fb9MwELe2gdBe-M8WGGAQoL1kyl8nEU-F0o0C1TQoGxKSZbv2qFqSqk0kyhMfgc_IJ-HOaQNDo0KoD6nqSxqf786_S84_E_JIak8lOglc7UnmRoYZV8K86kLqDNNP4sfSbjbxpscO-lH3JD5ZI0-Xa2FqfojmgRt6ho3X6OCTgfndySdzpEbI0nVyIWJeiibdPvrFHZWw2G-owlnEFrRCtoxneeqZyWjdiAIgKmr3y3l4syETPYtj7UTUuUI-LrtQ15-M9qpS7qmvf7A7_mcfr5LLC4BKW7VFXSNrOr9OLj4rAETOb5BPLTksoIXWa0zo52IwNJBsU8CRdDbP4TAbzmhhqF3E--Pb97JQlrqgGFORD6jUJf6KuwUBWtd0mFMY6LKYjEU-AhxKceknXPAm6XdevHt-4C42a3AVpFCpyzyjQxWGQiagbd-oWMgIIgaMuM48E0VhKmWmUSBIjW9YIJU_CHSSqDBTnglvkY28yPU2oYH0oAnyNKEAzYlBJoxiELU94fkyU8Ihu8tR42rBZI4baox5k9FM5tzqzSEPG9FJTd9xntA2DD0XpxBWef9tgA-BEEYHQeaQJ9YempPFdISlcEnMj3v7POq2ff94_4jHDtlZGgxfRIEZx_TPD-HDHPKgaQb_xZcyItdFhTLMsj6G8QoZhIUJor0VMoDj4wB3C3DIVm2wzU0HLEvTKIbePK4tuGlBcvH28H2LF9NTPqs4lufinayUqyoOONzzQXG71nr_rlrePfxgv9z-d9H75NJhu8Nfv-y9ukM24X-iuuByh2yU00rfBRBYynvW2X8ChZ5XCw |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Abiotic+stress+modifies+the+synthesis+of+alpha%E2%80%90tocopherol+and+beta%E2%80%90carotene+in+phytoplankton+species&rft.jtitle=Journal+of+phycology&rft.au=H%C3%A4ubner%2C+Norbert&rft.au=Sylvander%2C+Peter&rft.au=Vuori%2C+Kristiina&rft.au=Snoeijs%2C+Pauline&rft.date=2014-08-01&rft.issn=0022-3646&rft.eissn=1529-8817&rft.volume=50&rft.issue=4&rft.spage=753&rft.epage=759&rft_id=info:doi/10.1111%2Fjpy.12198&rft.externalDBID=10.1111%252Fjpy.12198&rft.externalDocID=JPY12198 |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0022-3646&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0022-3646&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0022-3646&client=summon |