Differentiation of Bacillus pumilus and Bacillus safensis Using MALDI-TOF-MS - Branquinho, Raquel; Sousa, Clara; Lopes, João; Pintado, Manuela E.; Peixe, Luísa V.; Osório, Hugo (PloS one, 2014)
Keywords: Bacillus; Bacillus - classification; Bacillus - genetics; Bacillus cereus; Bacillus pumilus; Bacillus safensis; Bacillus subtilis; Bacterial Proteins; Bacterial Typing Techniques; Biology and Life Sciences; Biomarkers; Biopesticides; Biotechnology; Chemometrics; Computer programs; Deoxyribonucleic acid; Desorption; Differentiation; Discriminant analysis; DNA; E coli; Escherichia coli; Food; Genes; Identification; Ionization; Ions; Lasers; Mass spectra; Mass spectrometry; Mass spectroscopy; Microorganisms; Physical Sciences; Proteins; Research and Analysis Methods; RNA polymerase; Scientific imaging; Species; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; United States--US; Portugal