Kudzu (Pueraria lobata) vine isoflavones, at a dose lower than the recommended daily allowance in Japan, prevents bone loss in ovariectomized mic - Tanaka, Teruyoshi; Tang, Hanjun; Umehara, Kazuya; Moriyama, Tatsuya; Kawamura, Yukio (FOOD SCIENCE AND TECHNOLOGY RESEARCH, 2023)
Keywords: Body weight; Bone loss; Bone resorption; Ethanol; Food intake; Food resources; Functional foods & nutraceuticals; Isoflavones; kudzu; Life expectancy; Life span; Osteoporosis; ovariectomized mice; Ovariectomy; Pueraria lobata; puerarin; Japan