mycorrhizal contribution to plant productivity, plant nutrition and soil structure in experimental grassland - Heijden, Marcel G.A. van der; Streitwolf-Engel, Ruth; Riedl, Ralph; Siegrist, Sabine; Neudecker, Angelica; Ineichen, Kurt; Boller, Thomas; Wiemken, Andres; Sanders, Ian R (The New phytologist, 2006)
Keywords: Acid soils; aggregate stability; Agronomy. Soil science and plant productions; Biological and medical sciences; Biomass; Economic plant physiology; Ecosystem; ecosystems; Fundamental and applied biological sciences. Psychology; Glomus; Grassland soils; grasslands; microbial diversity; Microcosms; mutualism; Mycorrhizae - physiology; Mycorrhizal fungi; nitrogen; Nitrogen - metabolism; Parasitism and symbiosis; phosphorus; Phosphorus - metabolism; Plant communities; plant growth; plant nutrition; Plant physiology and development; Plant roots; Plant Roots - metabolism; Plant Roots - microbiology; Plant Roots - physiology; Plants; Poaceae - metabolism; Poaceae - microbiology; Poaceae - physiology; Seasons; Soil; Soil aggregation; Soil ecology; Soil Microbiology; soil structure; species diversity; sustainable agriculture; Symbiosis; Symbiosis (nodules, symbiotic nitrogen fixation, mycorrhiza...); Symbiosis - physiology; Taxa; temporal variability; Time Factors; total nitrogen; vesicular arbuscular mycorrhizae; Symbiosis; Grassland; Stability; Nutrition; Interspecific association; aggregate stability; Experimental study; Mutualism; Glomus; temporal variability; Soils; Plant; Sustainable agriculture; Mycorrhiza; Microorganism; microbial diversity; Interspecific relation