Feasibility and antihypertensive effect of replacing regular salt with mineral salt -rich in magnesium and potassium- in subjects with mildly elevated blood pressure - Sarkkinen, Essi S; Kastarinen, Mika J; Niskanen, Tarja H; Karjalainen, Pia H; Venäläinen, Taisa M; Udani, Jay K; Niskanen, Leo K (Nutrition journal, 2011)
Keywords: administration & dosage; Adult; Aged; antihypertensive effect; Blood pressure; Blood Pressure - drug effects; Care and treatment; Creatinine; Creatinine - urine; Design; Diagnosis; Diet; drug effects; drug therapy; Female; Food; Health aspects; Health sciences; high-potassium and high-magnesium salt; Hospitals; Humans; Hypertension; Hypertension - drug therapy; Hypertension - physiopathology; hypotension; low sodium diet; low-sodium; magnesium; Magnesium - urine; Magnesium compounds; Male; Medical research; Middle Aged; mineral salt; Nutrition; Nutrition research; pharmacology; physiopathology; potassium; Potassium - urine; potassium chloride; Potassium Chloride - administration & dosage; Potassium Chloride - therapeutic use; Potassium salts; processed foods; sodium; Sodium - urine; sodium chloride; Sodium Chloride, Dietary; Sodium Chloride, Dietary - administration & dosage; Sodium Chloride, Dietary - pharmacology; Sodium Chloride, Dietary - therapeutic use; sodium reduction; therapeutic use; urine; United States; Finland