Dining from the coast to the summit: Salmon and pine nuts determine the summer body condition of female brown bears on the Shiretoko Peninsula - Shirane, Yuri; Jimbo, Mina; Yamanaka, Masami; Nakanishi, Masanao; Mori, Fumihiko; Ishinazaka, Tsuyoshi; Sashika, Mariko; Tsubota, Toshio; Shimozuru, Michito (Ecology and evolution, 2021)
Keywords: Animal behavior; Animal populations; Animal reproduction; Annual variations; Bears; body condition; Breeding success; brown bear; Carbohydrates; Climate change; Diet; Energy; Energy intake; Females; Food; Foraging behavior; Geographic information systems; Lipids; Longitudinal studies; National parks; Nutrient content; Nutrition research; nutritional status; Nuts; Offspring; Original Research; Proteins; Reproduction; Reproductive status; Salmon; Success; Summer; Torso; Ursus arctos; Wildlife; Wildlife conservation; Japan; nutritional status; brown bear; Ursus arctos; reproductive status; diet; body condition