APA (7th ed.) Citation

Laich, F., Fierro, F., Cardoza, R., & Martin, J. (1999). Organization of the gene cluster for biosynthesis of penicillin in Penicillium nalgiovense and antibiotic production in cured dry sausages. Applied and Environmental Microbiology, 65(3), 1236-1240. https://doi.org/10.1128/aem.65.3.1236-1240.1999

Chicago Style (17th ed.) Citation

Laich, F., F. Fierro, R.E Cardoza, and J.F Martin. "Organization of the Gene Cluster for Biosynthesis of Penicillin in Penicillium Nalgiovense and Antibiotic Production in Cured Dry Sausages." Applied and Environmental Microbiology 65, no. 3 (1999): 1236-1240. https://doi.org/10.1128/aem.65.3.1236-1240.1999.

MLA (9th ed.) Citation

Laich, F., et al. "Organization of the Gene Cluster for Biosynthesis of Penicillin in Penicillium Nalgiovense and Antibiotic Production in Cured Dry Sausages." Applied and Environmental Microbiology, vol. 65, no. 3, 1999, pp. 1236-1240, https://doi.org/10.1128/aem.65.3.1236-1240.1999.