APA (7th ed.) Citation

Agerholm-Larsen, L., Raben, A., Haulrik, N., Hansen, A., Manders, M., & Astrup, A. (2000). Effect of 8 week intake of probiotic milk products on risk factors for cardiovascular diseases. European journal of clinical nutrition, 54(4), 288-297. https://doi.org/10.1038/sj.ejcn.1600937

Chicago Style (17th ed.) Citation

Agerholm-Larsen, L., A. Raben, N. Haulrik, AS Hansen, M. Manders, and A. Astrup. "Effect of 8 Week Intake of Probiotic Milk Products on Risk Factors for Cardiovascular Diseases." European Journal of Clinical Nutrition 54, no. 4 (2000): 288-297. https://doi.org/10.1038/sj.ejcn.1600937.

MLA (9th ed.) Citation

Agerholm-Larsen, L., et al. "Effect of 8 Week Intake of Probiotic Milk Products on Risk Factors for Cardiovascular Diseases." European Journal of Clinical Nutrition, vol. 54, no. 4, 2000, pp. 288-297, https://doi.org/10.1038/sj.ejcn.1600937.