Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals - Pal, Sebely; Ellis, Vanessa; Dhaliwal, Satvinder (British journal of nutrition, 2010)
Keywords: Absorptiometry, Photon; Biological and medical sciences; blood; blood chemistry; blood glucose; Blood Glucose - metabolism; blood lipids; body composition; Body Composition - drug effects; casein; Caseins; Caseins - pharmacology; Caseins - therapeutic use; Cholesterol; Cholesterol - blood; Cholesterol, LDL; Cholesterol, LDL - blood; Dairy products; Diet; Dietary Supplements; drug effects; dual-energy X-ray absorptiometry; Feeding. Feeding behavior; Female; Fundamental and applied biological sciences. Psychology; Glucose; homeostasis; Human and Clinical Nutrition; Humans; Hypolipidemic Agents; Hypolipidemic Agents - pharmacology; Hypolipidemic Agents - therapeutic use; Insulin; Insulin - blood; Insulin Resistance; Lipid; Lipids; Lipids - blood; low density lipoprotein; Male; men; Metabolic syndrome; metabolism; Middle Aged; Milk Proteins; Milk Proteins - pharmacology; Milk Proteins - therapeutic use; Obesity; Obesity - blood; Obesity - therapy; Overweight; Overweight - blood; Overweight - therapy; pharmacology; protein isolates; Proteins; therapeutic use; therapy; triacylglycerols; Triglycerides; Triglycerides - blood; Vertebrates: anatomy and physiology, studies on body, several organs or systems; Whey protein; Whey Proteins; women; Obesity; Glucose; Metabolic syndrome; Whey protein; Insulin; Lipid; Cholesterol; Endocrinopathy; Human; Pancreatic hormone; Nutrition disorder; Metabolic diseases; Cardiovascular disease; Lipids; Body composition; Overweight; Vertebrata; Mammalia; Nutritional status