Significant enhancement of fatty acid composition in seeds of the allohexaploid, Camelina sativa, using CRISPR/Cas9 gene editing - Jiang, Wen Zhi; Henry, Isabelle M.; Lynagh, Peter G.; Comai, Luca; Cahoon, Edgar B.; Weeks, Donald P. (Plant biotechnology journal, 2017)
Keywords: alleles; allohexaploid; Arabidopsis - genetics; Arabidopsis thaliana; Biofuels; Brassicaceae - genetics; Brassicaceae - metabolism; Camelina; Camelina sativa; Composition; CRISPR; CRISPR-Cas Systems; CRISPR/Cas9; Deoxyribonucleic acid; DNA; Enzymes; Experiments; FAD2 gene; Fatty acid composition; Fatty Acid Desaturases - genetics; Fatty acids; Fatty Acids - biosynthesis; Fatty Acids - genetics; Gene Editing; Genes; Genetic engineering; Genetic modification; Genomes; Germ-Line Mutation; homozygosity; Linoleic acid; Linolenic acid; Linolenic acids; Mutation; Nuclease; Oils & fats; oilseed crops; Oleic acid; Organic chemistry; Plant Leaves - genetics; Plants, Genetically Modified; Polymerase Chain Reaction; Polyploidy; Polyunsaturated fatty acids; RNA; RNA, Guide, CRISPR-Cas Systems; seed oils; Seeds; Seeds - genetics; Seeds - metabolism; somatic cells; Technology application; United States--US; Camelina sativa; CRISPR/Cas9; gene editing; fatty acid composition; allohexaploid; oleic acid