Reducing greenhouse gas emissions in agriculture without compromising food security? - Frank, Stefan; Havlík, Petr; Soussana, Jean-François; Levesque, Antoine; Valin, Hugo; Wollenberg, Eva; Kleinwechter, Ulrich; Fricko, Oliver; Gusti, Mykola; Herrero, Mario; Smith, Pete; Hasegawa, Tomoko; et al. (Environmental research letters, 2017)
Keywords: AFOLU; Agricultural economics; Agricultural land; Agricultural production; Agriculture; Availability; Calories; Carbon; Carbon sequestration; Climate change; Climate change mitigation; Climate effects; Economic sectors; Elasticity of demand; Emissions; Emissions control; Food; Food availability; Food security; Global climate; Global warming; Greenhouse effect; Greenhouse gases; Land use; Life Sciences; partial equilibrium model; Population density; Production costs; soil carbon; afolu; climate change mitigation; soil carbon; food security