Mapping genetic loci for tolerance to lime-induced iron deficiency chlorosis in grapevine rootstocks (Vitis sp.) - Bert, Pierre-François; Bordenave, Louis; Donnart, Martine; Hévin, Cyril; Ollat, Nathalie; Decroocq, Stéphane (Theoretical and applied genetics, 2013)
Keywords: Adaptation, Physiological; Adaptation, Physiological - drug effects; Adaptation, Physiological - physiology; adverse effects; Agriculture; Anemia, Hypochromic; Biochemistry; Biomedical and Life Sciences; Biotechnology; calcareous soils; Calcium Compounds; Calcium Compounds - adverse effects; chemically induced; Chlorophyll; Chlorophyll - metabolism; chlorosis; Chromosome Mapping; Crops; Dental Materials; Dental Materials - adverse effects; Disease Resistance; Disease Resistance - genetics; Diseases and pests; drug effects; Environmental Sciences; fruit trees; Gene loci; Genes, Plant; Genes, Plant - genetics; Genetic aspects; Genetic Markers; genetics; genotype; Grapes; growth & development; immunology; Iron; Iron - deficiency; Iron Deficiencies; Iron deficiency diseases; leaves; Life Sciences; loci; metabolism; Original Paper; Oxides; Oxides - adverse effects; Phenotype; Physiological aspects; physiology; Plant Biochemistry; Plant Breeding/Biotechnology; plant development; Plant Diseases; Plant Diseases - genetics; Plant Diseases - immunology; Plant Genetics and Genomics; Plant immunology; Plant Roots; Plant Roots - drug effects; Plant Roots - genetics; Plant Roots - growth & development; Quantitative Trait Loci; Riparia; root systems; roots; rootstocks; scions; shoots; soil properties; Vegetal Biology; Vitaceae; Vitis; Vitis - drug effects; Vitis - genetics; Vitis - growth & development; Vitis vinifera; Wineries & vineyards; France; Leaf Chlorophyll Content; Major Quantitative Trait Locus; Quantitative Trait Locus; Common Quantitative Trait Locus; Quantitative Trait Locus Analysis