APA (7th ed.) Citation

Mena, M., Sacanella, E., Vazquez-Agell, M., Morales, M., Fitó, M., Escoda, R., . . . Estruch, R. (2009). Inhibition of circulating immune cell activation: A molecular antiinflammatory effect of the Mediterranean diet. The American journal of clinical nutrition, 89(1), 248-256. https://doi.org/10.3945/ajcn.2008.26094

Chicago Style (17th ed.) Citation

Mena, Mari-Pau, et al. "Inhibition of Circulating Immune Cell Activation: A Molecular Antiinflammatory Effect of the Mediterranean Diet." The American Journal of Clinical Nutrition 89, no. 1 (2009): 248-256. https://doi.org/10.3945/ajcn.2008.26094.

MLA (9th ed.) Citation

Mena, Mari-Pau, et al. "Inhibition of Circulating Immune Cell Activation: A Molecular Antiinflammatory Effect of the Mediterranean Diet." The American Journal of Clinical Nutrition, vol. 89, no. 1, 2009, pp. 248-256, https://doi.org/10.3945/ajcn.2008.26094.