Burden, trends, and risk factors of esophageal cancer in China from 1990 to 2017: an up-to-date overview and comparison with those in Japan and South Korea - Yang, Si; Lin, Shuai; Li, Na; Deng, Yujiao; Wang, Meng; Xiang, Dong; Xiang, Grace; Wang, Shuqian; Ye, Xianghua; Zheng, Yi; Yao, Jia; Zhai, Zhen; et al. (Journal of hematology and oncology, 2020)
Keywords: Age; Aging; Body mass index; Death; Diet; Disability-adjusted life years; Epidemiology; Esophageal cancer; Esophagus; Fruits; Health aspects; Hematology; Incidence; Medical research; Mortality; Nutrient deficiency; Oncology; Provinces; Regression analysis; Risk factor; Risk factors; Sexes; Smoking; Tobacco; Trends; Vegetables; Womens health; East Asia; South Korea; United States--US; Pacific region; China; Japan; Death; Disability-adjusted life years; Esophageal cancer; Risk factor; Incidence