High amylose to amylopectin ratios in nitrogen-free diets decrease the ileal endogenous amino acid losses of broiler chickens - Zhou, Huajin; Mahmood, Tahir; Wu, Wei; Chen, Yanhong; Yu, Yao; Yuan, Jianmin (Animal Nutrition, 2023)
Keywords: alpha-glucosidase; Amylopectin; Amylose; animal nutrition; blood serum; Broiler chicken; corn starch; diet; digestibility; digestible carbohydrates; Endogenous amino acid losses; Firmicutes; glucagon; Goblet cells; homeostasis; ileum; intestinal microorganisms; malnutrition; Nitrogen-free diet; Original; physiological state; Proteobacteria; species richness; thyroxine; villi; Nitrogen-free diet; Broiler chicken; Amylose; Goblet cells; Amylopectin; Endogenous amino acid losses