Metabolic engineering of oleaginous fungus Mortierella alpina for high production of oleic and linoleic acids

•LA or OA high-producing strains were obtained by molecular breeding of M. alpina.•The production of LA and OA reached 3.32 and 3.85g/L, respectively, on the 5th day.•The Δ6II RNA level in the transformant was 8 times as high as the wild strain. The aim of this work was to study the molecular breedi...

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Published inBioresource technology Vol. 245; no. Pt B; pp. 1610 - 1615
Main Authors Sakamoto, Takaiku, Sakuradani, Eiji, Okuda, Tomoyo, Kikukawa, Hiroshi, Ando, Akinori, Kishino, Shigenobu, Izumi, Yoshihiro, Bamba, Takeshi, Shima, Jun, Ogawa, Jun
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LanguageEnglish
Published England Elsevier Ltd 01.12.2017
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Abstract •LA or OA high-producing strains were obtained by molecular breeding of M. alpina.•The production of LA and OA reached 3.32 and 3.85g/L, respectively, on the 5th day.•The Δ6II RNA level in the transformant was 8 times as high as the wild strain. The aim of this work was to study the molecular breeding of oleaginous filamentous Mortierella alpina for high production of linoleic (LA) or oleic acid (OA). Heterologous expression of the Δ12-desaturase (DS) gene derived from Coprinopsis cinerea in the Δ6DS activity-defective mutant of M. alpina increased the LA production rate as to total fatty acid to 5 times that in the wild strain. By suppressing the endogenous Δ6I gene expression by RNAi in the Δ12DS activity-defective mutant of M. alpina, the OA accumulation rate as to total fatty acid reached 68.0%. The production of LA and OA in these transformants reached 1.44 and 2.76g/L, respectively, on the 5th day. The Δ6I transcriptional levels of the RNAi-treated strains were suppressed to 1/10th that in the parent strain. The amount of Δ6II RNA in the Δ6I RNAi-treated strain increased to 8 times that in the wild strain.
AbstractList The aim of this work was to study the molecular breeding of oleaginous filamentous Mortierella alpina for high production of linoleic (LA) or oleic acid (OA). Heterologous expression of the Δ12-desaturase (DS) gene derived from Coprinopsis cinerea in the Δ6DS activity-defective mutant of M. alpina increased the LA production rate as to total fatty acid to 5 times that in the wild strain. By suppressing the endogenous Δ6I gene expression by RNAi in the Δ12DS activity-defective mutant of M. alpina, the OA accumulation rate as to total fatty acid reached 68.0%. The production of LA and OA in these transformants reached 1.44 and 2.76g/L, respectively, on the 5th day. The Δ6I transcriptional levels of the RNAi-treated strains were suppressed to 1/10th that in the parent strain. The amount of Δ6II RNA in the Δ6I RNAi-treated strain increased to 8 times that in the wild strain.
•LA or OA high-producing strains were obtained by molecular breeding of M. alpina.•The production of LA and OA reached 3.32 and 3.85g/L, respectively, on the 5th day.•The Δ6II RNA level in the transformant was 8 times as high as the wild strain. The aim of this work was to study the molecular breeding of oleaginous filamentous Mortierella alpina for high production of linoleic (LA) or oleic acid (OA). Heterologous expression of the Δ12-desaturase (DS) gene derived from Coprinopsis cinerea in the Δ6DS activity-defective mutant of M. alpina increased the LA production rate as to total fatty acid to 5 times that in the wild strain. By suppressing the endogenous Δ6I gene expression by RNAi in the Δ12DS activity-defective mutant of M. alpina, the OA accumulation rate as to total fatty acid reached 68.0%. The production of LA and OA in these transformants reached 1.44 and 2.76g/L, respectively, on the 5th day. The Δ6I transcriptional levels of the RNAi-treated strains were suppressed to 1/10th that in the parent strain. The amount of Δ6II RNA in the Δ6I RNAi-treated strain increased to 8 times that in the wild strain.
Author Kishino, Shigenobu
Shima, Jun
Sakamoto, Takaiku
Ogawa, Jun
Bamba, Takeshi
Okuda, Tomoyo
Sakuradani, Eiji
Kikukawa, Hiroshi
Izumi, Yoshihiro
Ando, Akinori
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  surname: Izumi
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  surname: Ogawa
  fullname: Ogawa, Jun
  organization: Graduate School of Agriculture, Kyoto University, Kitashirakawa Oiwake-cho, Sakyo-ku, Kyoto 606-8502, Japan
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Issue Pt B
Keywords Mortierella alpina
RNAi
Fatty acid desaturase
Oleic acid
Linoleic acid
Language English
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Snippet •LA or OA high-producing strains were obtained by molecular breeding of M. alpina.•The production of LA and OA reached 3.32 and 3.85g/L, respectively, on the...
The aim of this work was to study the molecular breeding of oleaginous filamentous Mortierella alpina for high production of linoleic (LA) or oleic acid (OA)....
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SubjectTerms DNA Shuffling
Fatty acid desaturase
Fatty Acid Desaturases
Linoleic acid
Linoleic Acids
Metabolic Engineering
Mortierella
Mortierella alpina
Oleic acid
RNAi
Title Metabolic engineering of oleaginous fungus Mortierella alpina for high production of oleic and linoleic acids
URI https://dx.doi.org/10.1016/j.biortech.2017.06.089
https://www.ncbi.nlm.nih.gov/pubmed/28673516
https://search.proquest.com/docview/1915878591
https://www.osti.gov/biblio/2396013
Volume 245
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