7个秀珍菇型高温平菇菌株比较试验
【目的】筛选适合南宁地区栽培的优质秀珍菇型高温平菇菌株，以期为食用菌生产提供优质种源和技术支持。【方法】以南宁地区主栽品种黑侧五为对照，对保存及引进的7个秀珍菇型高温平菇菌株进行比较试验，观察比较各菌株菌丝的生长情况、原基形成时间、子实体形态、转潮时间、生物学效率等。【结果】各菌株均能正常发菌、出菇，但各有差异。参试菌株中菌丝生长速度以基因2005最快，达9．14mm／d，夏丰一号次之，为9．07mm／d；菇体除白侧五为灰白色，菌柄短，菌盖易碎外，其他菌株菌盖均为灰至深灰色，菌柄为白色，菇形好且紧凑，出菇整齐，光泽好；各参试菌株原基形成时间为27-30d，以平菇P54和白侧五最短，接种后27d...
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| Published in | 南方农业学报 Vol. 43; no. 4; pp. 485 - 488 |
|---|---|
| Main Author | |
| Format | Journal Article |
| Language | Chinese |
| Published |
广西农业科学院微生物研究所,南宁,530007
2012
|
| Subjects | |
| Online Access | Get full text |
| ISSN | 2095-1191 |
| DOI | 10.3969/j:issn.2095-1191.2012.04.485 |
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| Abstract | 【目的】筛选适合南宁地区栽培的优质秀珍菇型高温平菇菌株，以期为食用菌生产提供优质种源和技术支持。【方法】以南宁地区主栽品种黑侧五为对照，对保存及引进的7个秀珍菇型高温平菇菌株进行比较试验，观察比较各菌株菌丝的生长情况、原基形成时间、子实体形态、转潮时间、生物学效率等。【结果】各菌株均能正常发菌、出菇，但各有差异。参试菌株中菌丝生长速度以基因2005最快，达9．14mm／d，夏丰一号次之，为9．07mm／d；菇体除白侧五为灰白色，菌柄短，菌盖易碎外，其他菌株菌盖均为灰至深灰色，菌柄为白色，菇形好且紧凑，出菇整齐，光泽好；各参试菌株原基形成时间为27-30d，以平菇P54和白侧五最短，接种后27d开始现蕾；生物学效率以白侧五最高，达86．10％，平菇P54、夏丰一号、基因2005的生物学效率较高，均超过80．00％。【结论】平菇P54、夏丰一号、基因2005菌株菌丝生长速度快，长势旺，菇形及商品性好，生物学效率高，综合表现好，适宜在南宁地区推广种植。 |
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| AbstractList | S646.14; [目的]筛选适合南宁地区栽培的优质秀珍菇型高温平菇菌株,以期为食用菌生产提供优质种源和技术支持.[方法]以南宁地区主栽品种黑侧五为对照,对保存及引进的7个秀珍菇型高温平菇菌株进行比较试验,观察比较各菌株菌丝的生长情况、原基形成时间、子实体形态、转潮时间、生物学效率等.[结果]各菌株均能正常发菌、出菇,但各有差异.参试菌株中菌丝生长速度以基因2005最快,达9.14 mm/d,夏丰一号次之,为9.07 mm/d；菇体除白侧五为灰白色,菌柄短,菌盖易碎外,其他菌株菌盖均为灰至深灰色,菌柄为白色,菇形好且紧凑,出菇整齐,光泽好；各参试菌株原基形成时间为27～30 d,以平菇P54和白侧五最短,接种后27 d开始现蕾；生物学效率以白侧五最高,达86.10％,平菇P54、夏丰一号、基因2005的生物学效率较高,均超过80.00％.[结论]平菇P54、夏丰一号、基因2005菌株菌丝生长速度快,长势旺,菇形及商品性好,生物学效率高,综合表现好,适宜在南宁地区推广种植. 【目的】筛选适合南宁地区栽培的优质秀珍菇型高温平菇菌株，以期为食用菌生产提供优质种源和技术支持。【方法】以南宁地区主栽品种黑侧五为对照，对保存及引进的7个秀珍菇型高温平菇菌株进行比较试验，观察比较各菌株菌丝的生长情况、原基形成时间、子实体形态、转潮时间、生物学效率等。【结果】各菌株均能正常发菌、出菇，但各有差异。参试菌株中菌丝生长速度以基因2005最快，达9．14mm／d，夏丰一号次之，为9．07mm／d；菇体除白侧五为灰白色，菌柄短，菌盖易碎外，其他菌株菌盖均为灰至深灰色，菌柄为白色，菇形好且紧凑，出菇整齐，光泽好；各参试菌株原基形成时间为27-30d，以平菇P54和白侧五最短，接种后27d开始现蕾；生物学效率以白侧五最高，达86．10％，平菇P54、夏丰一号、基因2005的生物学效率较高，均超过80．00％。【结论】平菇P54、夏丰一号、基因2005菌株菌丝生长速度快，长势旺，菇形及商品性好，生物学效率高，综合表现好，适宜在南宁地区推广种植。 |
| Author | 黄卓忠 陈丽新 陈振妮 覃晓娟 汪茜 |
| AuthorAffiliation | 广西农业科学院微生物研究所,南宁530007 |
| AuthorAffiliation_xml | – name: 广西农业科学院微生物研究所,南宁,530007 |
| Author_FL | QIN Xiao-juan CHEN Zhen-ni CHEN Li-xin HUANG Zhuo-zhong WANG Qian |
| Author_FL_xml | – sequence: 1 fullname: HUANG Zhuo-zhong – sequence: 2 fullname: CHEN Li-xin – sequence: 3 fullname: CHEN Zhen-ni – sequence: 4 fullname: QIN Xiao-juan – sequence: 5 fullname: WANG Qian |
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| ClassificationCodes | S646.14 |
| ContentType | Journal Article |
| Copyright | Copyright © Wanfang Data Co. Ltd. All Rights Reserved. |
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| DOI | 10.3969/j:issn.2095-1191.2012.04.485 |
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| DocumentTitleAlternate | Comparative analysis of Pleurotus geesteranus-style Pleuotus ostreatu cultivars in high temperature |
| DocumentTitle_FL | Comparative analysis of Pleurotus geesteranus-style Pleuotus ostreatu cultivars in high temperature |
| EndPage | 488 |
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| Keywords | 高温平菇 生物学效率 生长势 秀珍菇 品比试验 |
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| Notes | HUANG Zhuo-zhong, CHEN Li-xin, CHEN Zhen-ni, QIN Xiao-juan, WANG Qian （Microbiology Research Institute, Guangxi Academy of Agricuhural Sciences, Nanning 530007, China） 45-1381/S Pleuotus ostreatus; Pleurotus geesteranus-style; growth vigor; biological efficiency; comparison test of varieties [ Objective ]Superior strains of Pleurotus geesteranus-style Pleuotus ostreatu were selected for cultivation in Nanning area to provide raw materials and technical support for edible fungi production. [Method]Seven cultivars of Pleu- rotus geesteranus-style Pleuotus ostreatu including the main planting variety Heicewu were used to compare their mycelia growth status, time of primordium formation, sporocarp morphological characteristics, transition duration, and biological efficiency. [ Result ] In spite of some differences, hyphae could germinate in every variety. Mycelia in Gene 2005 grew fastest （9.14 mm/d）, followed by Xiafeng 1 （9.07 mm/d）. Off-white Baicewu had short stripe and easily-broken cap, however all the other v |
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| PublicationTitle | 南方农业学报 |
| PublicationTitleAlternate | Journal of Southern Agriculture |
| PublicationTitle_FL | Guangxi Agricultural Sciences |
| PublicationYear | 2012 |
| Publisher | 广西农业科学院微生物研究所,南宁,530007 |
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| SubjectTerms | 品比试验 生物学效率 生长势 秀珍菇 高温平菇 |
| Title | 7个秀珍菇型高温平菇菌株比较试验 |
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